Steps:
- Combine mayo with cheese. Arrange chicken on baking sheet. Top with mayo mixture Sprinkle with bread crumbs Bake 20 minutes at 425.
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MD Mizanur Rahman
[email protected]This recipe is a great way to use up leftover chicken. I made it with some rotisserie chicken I had on hand, and it turned out great. The chicken was moist and flavorful, and the parmesan crust was perfectly crispy. I served it with a side of roasted
Manik Gaming
[email protected]Not bad.
Krishna Dahal
[email protected]This recipe was a bit too bland for my taste. I think it could use some more spices or herbs. Otherwise, it was a good recipe.
LITON SHOHEL
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the parmesan crust was perfectly crispy. I loved the combination of flavors and textures. I will definitely be making this again.
Md Mahebul
[email protected]This dish is amazing!
Imoro Bashiru
[email protected]I tried this recipe last night and it was delicious! The chicken was moist and flavorful, and the parmesan crust was perfectly crispy. I served it with a side of roasted vegetables and it was a healthy and satisfying meal. I'll definitely be making t
Olabisi Adelolu
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always cooked perfectly and the parmesan crust is so crispy and flavorful. I love that this recipe is so easy to make, too. I can have it on the table in under an hour.
Raymond nelson
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the parmesan crust was perfectly crispy. I loved the combination of flavors and textures. I will definitely be making this again.
Usama Afzaal
[email protected]This is my go-to recipe for parmesan crusted chicken. It's always a hit with my family and friends. The chicken is always cooked perfectly and the parmesan crust is so crispy and flavorful. I love that this recipe is so easy to make, too. I can have
Avtar Singh
[email protected]I made this dish for my family last night and they all loved it! The chicken was so moist and flavorful, and the parmesan crust was perfectly crispy. I served it with a side of roasted potatoes and green beans, and it was a delicious and healthy meal
Roxanne Rios
[email protected]Meh.
Zakariya Ahmed
[email protected]This recipe was a bit of a disappointment. The chicken was dry and the parmesan crust was not very crispy. I followed the recipe exactly, so I'm not sure what went wrong. Maybe I'll try it again with a different brand of mayonnaise.
Anil Baral
[email protected]I'm always looking for new and easy chicken recipes, and this one definitely fits the bill! The Hellmann's mayonnaise adds a great flavor and helps to keep the chicken moist. I also love the crispy parmesan crust. This dish is definitely a keeper!
Toqa Mohamed
[email protected]This dish was amazing! The chicken was cooked to perfection and the parmesan crust was so crispy and flavorful. I loved the combination of flavors and textures. I will definitely be making this again.
atif tanveer
[email protected]I tried this recipe last night and it was a hit! The chicken was so tender and flavorful, and the parmesan crust was perfectly crispy. I served it with a side of roasted vegetables and it was a delicious and healthy meal. I'll definitely be making th
Deviprasad Punwar
[email protected]This parmesan crusted chicken is a new favorite in our house! It's so easy to make and always turns out perfectly crispy and juicy. The Hellmann's mayonnaise adds a richness and flavor that takes this dish to the next level. We'll definitely be makin