Provided by Lsweetnell
Number Of Ingredients 6
Steps:
- Soften the butter by stirring and set aside. Wash dill, parsley, and chives and dry with a paper towel. Add garlic to the herbs and chop in a food chopper. Now add salt and mix it with the butter. Divide the herb butter into two and place each portion on a sheet of baking paper. Roll the baking paper with the butter and let it harden in refrigerator. When ready, remove paper and cut into slices. DONE!
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Robert Marquez (Rob)
[email protected]This herb butter is perfect for a quick and easy weeknight meal.
AbdulWahab Lawal
[email protected]I love the combination of herbs in this recipe. It's so flavorful and aromatic.
Abdullah Minhass
[email protected]This herb butter is a great way to use up fresh herbs from my garden.
Collin Deery
[email protected]I'm not sure what I did wrong, but my herb butter turned out really bland.
Reason Geaven Mutigwa
[email protected]This herb butter is so versatile. I've used it on chicken, fish, vegetables, and even pasta. It's always a hit!
Gabriel Adekunle
[email protected]This recipe is a keeper! I've already made it twice and my family loves it.
marcus banda
[email protected]This herb butter is the bomb!
Moussa Yehye
[email protected]I'm not a big fan of cilantro, so I substituted basil in this recipe. It was still really good!
Robert Gonzalez
[email protected]This herb butter is a game-changer! It takes my grilled chicken to the next level.
Ram Sarma
[email protected]Meh.
Imran Mamji
[email protected]I used this herb butter on my roasted potatoes and they were amazing! The flavor was out of this world.
Adnan ahmed Adnan ahmed
[email protected]This herb butter is so easy to make and adds a ton of flavor to grilled meats and vegetables.
Bakani Mlopo
[email protected]Easy 5 stars!
Fahim Hossen
[email protected]This herb butter is the perfect addition to any summer cookout. It's so flavorful and versatile.
Beast Kid
[email protected]Not a fan of the parsley in this recipe. Otherwise, it was pretty good.
Golden golem
[email protected]Loved the vibrant green color of this herb butter. It really made my roasted vegetables pop!
Christel Clark
[email protected]This herb butter was incredibly easy to make and added a delicious flavor to my grilled chicken. I will definitely be making it again!