HERB-FILLED OMELET

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Herb-Filled Omelet image

Dress up a regular omelet with fresh herbs, and then serve seam-side up to show off the filling.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Yield Makes one omelet

Number Of Ingredients 4

1 tablespoon Clarified Butter
3 large eggs
Coarse salt and freshly ground pepper
1 tablespoon finely chopped mixed herbs, such as chervil, tarragon, parsley, and chives, plus more for garnish

Steps:

  • Heat butter in an 8-inch skillet over medium-high heat.
  • While butter is heating, whisk together eggs, salt, and pepper in a medium bowl. Pour into skillet and reduce heat to medium. Simultaneously stir eggs with a heatproof flexible spatula and shake the skillet vigorously back and forth over heat for about 1 minute. You want to keep the eggs moving, incorporating some of the runny parts with the more-cooked parts until there are some curds swimming in the eggs. Continue cooking, using a spatula to pull cooked eggs from the edge and allow uncooked parts to run underneath, until eggs are just set, with no more runny parts (about 15 to 30 seconds).
  • Sprinkle herbs evenly over eggs, then run the spatula around all sides of omelet to loosen it from the pan. Use spatula to lift edge of omelet and gently fold over one third. Then, holding pan over plate, simultaneously slide and roll omelet onto plate. (Alternatively, flip over one half to form a half-moon shape.) Serve immediately, sprinkled with herbs for garnish.

Winter Jacobs
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This omelet is a keeper.


Priscilla Washington
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I'm so glad I tried this recipe. It's a new favorite!


Steven Boston
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This omelet was a great way to start my day.


sephiroth_chan
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I will definitely be making this omelet again!


_.Julcsa. vok
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This omelet was so good! The herbs really made it.


Ehsan Haidri
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This omelet was delicious! I loved the combination of herbs and cheese. It was also really easy to make.


solly msoja
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I'm not a big fan of omelets, but this one was really good! The herbs added a lot of flavor and the eggs were cooked perfectly.


Healing Tarot
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This omelet is a great way to use up leftover herbs. It's also a great way to get your kids to eat their vegetables.


Hayatullah Ktk
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I love this omelet! It's so flavorful and easy to make. I always add extra herbs for even more flavor.


kreideprinz
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This omelet was so easy to make and it tasted amazing! The herbs added a great flavor and the eggs were cooked perfectly. I will definitely be making this again.


YossefŸã Ashraf
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I made this omelet for breakfast this morning and it was a hit! The herbs really make the dish, and the eggs were cooked perfectly. I will definitely be making this again.


Jamil ahmad Jamil ahmad
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This herb-filled omelet is a delicious and easy way to start your day. The herbs add a burst of flavor, and the eggs are cooked perfectly. I will definitely be making this again!