Steps:
- Prepare the marinade in a large, shallow non-ractive container. Add the shrimp or prawns and turn to coat evenly. Cover and let stand at room temperature for 30 minutes or refrigerate up to 3 hours. Prepare the grill for hot, direct-heat cooking. When the fire is ready, remove the shrimp or prawns and reserve the marinade. I use a grill basket to prevent shrimp from falling between the grates of the grill. Cook, turning once and brushing frequently with the reserved marinade, until the shell turns bright pink and the meat is just opaque, about 6-8 minutes total cooking time. Serve hot or warm with the Creole Mustard Sauce.
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Njabulo Njabs
[email protected]I love this recipe! It's so easy to make and the shrimp is always delicious. I've made it several times and it's always a hit with my guests.
Jessica Ezunu
[email protected]This recipe is a winner! The shrimp is always tender and flavorful. I've made it several times and it's always a hit with my family and friends.
Daniel Velasquez
[email protected]I'm not a big fan of shrimp, but I really enjoyed this recipe. The marinade made the shrimp very flavorful and juicy. I would definitely make this again.
Mervat Bazzi
[email protected]This was a great recipe. The shrimp was cooked perfectly and the marinade was flavorful. I would definitely make this again.
Tanan Ahmed
[email protected]I love this recipe! It's so easy to make and the shrimp is always delicious. I've made it several times and it's always a hit with my guests.
Md Hamedul
[email protected]This recipe is a winner! The shrimp is always tender and flavorful. I've made it several times and it's always a hit with my family and friends.
Shantel Jovial
[email protected]I'm not a big fan of shrimp, but I really enjoyed this recipe. The marinade made the shrimp very flavorful and juicy. I would definitely make this again.
Prince Emmanuel Nnaji
[email protected]This was a great recipe. The shrimp was cooked perfectly and the marinade was flavorful. I would definitely make this again.
Massina Miller
[email protected]I love this recipe! It's so easy to make and the shrimp is always delicious. I've made it several times and it's always a hit with my guests.
Charles Cordell
[email protected]This recipe is a keeper! The shrimp is always tender and flavorful. I've made it several times and it's always a hit with my family and friends.
David Funny
[email protected]I made this recipe for a party and it was a big hit! The shrimp was cooked perfectly and the marinade was delicious. I will definitely be making this again.
OPTIMUS KENYA
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this recipe. The marinade made the shrimp very flavorful and juicy. I would definitely make this again.
One King
[email protected]This was my first time making shrimp and it turned out great! The marinade was easy to make and the shrimp cooked perfectly. I will definitely be making this again.
Ransom Murphy
[email protected]I love this recipe! The shrimp is so tender and flavorful. I've made it several times and it's always a hit with my guests.
Abdullah Yousaf
[email protected]I've made this recipe several times now and it's always a hit. The shrimp is always tender and flavorful. I highly recommend this recipe!
Basir Farman
[email protected]This recipe was easy to follow and the shrimp turned out great. I served them with rice and vegetables, and everyone loved it.
Kasmidah2 Suhaili
[email protected]I am not a big fan of shrimp, but I really enjoyed this recipe. The marinade made the shrimp very flavorful and juicy.
hendrik jansen van vuuren
[email protected]This was a great way to use up some leftover shrimp. I marinated the shrimp for about 30 minutes and then grilled them. They were delicious!
Shahanura Begom
[email protected]My family loved this recipe! The shrimp was tender and flavorful, and the marinade was perfect. I will definitely be making this again.