HERB & PARMESAN PIZZA DOUGH (BREAD MAKER)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Herb & Parmesan Pizza Dough (Bread Maker) image

An easy fun way to make pizza. This dough has a little more flavor than the usual dough. Try it with my red and white pizza sauce, recipe #263283. Prep time varies depending on the bread machine's dough cycle.

Provided by appetizerqueen

Categories     Breads

Time 1h40m

Yield 2-4 serving(s)

Number Of Ingredients 10

1 cup water
2 tablespoons water
2 tablespoons olive oil (vegetable oil works too)
1 garlic clove, minced (optional)
3 cups all-purpose flour
1 teaspoon sugar
1 teaspoon salt
1 tablespoon mixed Italian herbs
2 teaspoons parmesan cheese (grated)
2 1/2 teaspoons regular active dry yeast

Steps:

  • Place all ingredients in bread machine in the order listed.
  • Select dough cycle on machine and press start.
  • When dough is finished remove with floured hands and shape into size and thickness of desired pizza and place on greased cookie sheet or pizza tray.
  • Top with favorite sauces and ingredients.
  • (Baking time is generally 18-20 minutes at 400°F).

Arslan Sani
[email protected]

This is the best pizza dough I've ever had! It's so crispy and flavorful. I can't wait to make it again.


Zoyan awaisAli
[email protected]

I'm not sure what I did wrong, but my dough turned out really dry. I'm going to try it again and see if I can get it right.


Otubea Lucy
[email protected]

This recipe is definitely going in my recipe box. It's so easy and delicious.


Prabeg Shrestha
[email protected]

I love how flavorful this dough is. The parmesan cheese really makes it something special.


Maryjane Edeh
[email protected]

This pizza dough is a lifesaver! I'm not the best baker, but this recipe is so easy to follow. I've made it several times now, and it's always turned out great.


Melissa Hisoka
[email protected]

Not bad, but not amazing either. I think I'll stick to my old pizza dough recipe.


James Cole
[email protected]

This recipe is a keeper! The dough is delicious and versatile. I've used it to make pizza, breadsticks, and even cinnamon rolls.


AliGul Mirani
[email protected]

I've tried a lot of pizza dough recipes, and this one is by far the best. It's so easy to make, and it always turns out perfect.


Zidonique Dixon
[email protected]

Meh. It was okay, but not great. The dough was a little too dense for my taste.


Krishna Lala
[email protected]

I was skeptical at first, but this recipe really does work! The dough is light and fluffy, and the parmesan cheese adds a nice savory flavor. I'll definitely be making this again.


Alexa Jone
[email protected]

This pizza dough is a game-changer! It's so easy to make in the bread maker, and it comes out perfectly crispy and flavorful. I've used it to make both pizza and breadsticks, and it's been a hit every time.