Steps:
- Preheat oven to 425 degrees. In a large bowl combine oil, rosemary, salt and pepper until well blended. Add chicken, mushrooms, potatoes, onions, red pepper and garlic; toss until well coated. divide mixture into 2 baking or roasting pans. Roast until chicken and vegetables are tender, about 30 minutes, stirring occasionally and rotating pans on shelves once during roasting. Remove four cups mixture for chicken pot pie.
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Rabin Budhathoki
[email protected]I didn't have any rosemary on hand, but the chicken turned out great anyway. I'll definitely be trying this recipe again with rosemary next time.
Shehzad Hussaìn
[email protected]This dish was so easy to make and it turned out great! My whole family loved it. I will definitely be making it again.
Tanim Tanim
[email protected]The chicken was a bit dry, but the vegetables were delicious. I think I'll try cooking the chicken at a lower temperature next time.
Bessie Marie
[email protected]This dish was amazing! The chicken was so juicy and flavorful, and the vegetables were roasted to perfection. I will definitely be making this again.
justin smith
[email protected]The chicken was a bit overcooked, but the vegetables were delicious. I think I'll try cooking the chicken at a lower temperature next time.
Ethan Newton
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the vegetables were roasted to perfection. I will definitely be making this dish again and again.
Alrawabi Girls
[email protected]This was my first time roasting a chicken and it came out perfectly! The chicken was juicy and moist, and the vegetables were tender and flavorful. I will definitely be using this recipe again.
Teodora Baias
[email protected]The herb roasted chicken was delicious, but the vegetables were a bit bland. I would add more spices to the vegetables next time.
Sheikh Faysal Ahmed
[email protected]This dish was so easy to make and it turned out great! My whole family loved it. I will definitely be making it again.
Mhpathan Khan
[email protected]The chicken was a bit dry, but the vegetables were delicious. I think I'll try cooking the chicken at a lower temperature next time.
MR TAJMIR YT
[email protected]This dish was amazing! The chicken was so juicy and flavorful, and the vegetables were roasted to perfection. I will definitely be making this again.
Lorch Mthembu
[email protected]The chicken was a bit overcooked, but the vegetables were delicious. I think I'll try cooking the chicken at a lower temperature next time.
haya mikhli
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the vegetables were roasted to perfection. I will definitely be making this dish again and again.
Evans wire
[email protected]This was my first time roasting a chicken and it came out perfectly! The chicken was juicy and moist, and the vegetables were tender and flavorful. I will definitely be using this recipe again.
Khizmat Ullah
[email protected]The herb roasted chicken was delicious, but the vegetables were a bit bland. I would add more spices to the vegetables next time.
babu Hitmen
[email protected]This dish was so easy to make and it turned out great! My whole family loved it. I will definitely be making it again.
Muhammad Azam
[email protected]The chicken was a bit dry, but the vegetables were delicious. I think I'll try cooking the chicken at a lower temperature next time.
Fae Mercury
[email protected]This herb roasted chicken and vegetables dish turned out amazing! The chicken was juicy and flavorful, and the vegetables were perfectly roasted. I will definitely be making this dish again. Thank you for sharing the recipe!