Make and share this Herb Sausage recipe from Food.com.
Provided by Leta8076
Categories Meat
Time 4h20m
Yield 3 logs
Number Of Ingredients 9
Steps:
- Combine ingredients.
- Mix thoroughly.
- Divide in half, shape into slender rolls about 1 1/2 inch in diameter.
- Wrap in plastic or foil.
- Refrigerate overnite.
- Unwrap and bake on broiler pan at 200 degrees for 4 hours.
- Store wrapped in the refrigerator.
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Saimon Amin
[email protected]I'm not sure about this recipe. It seems like it would be a lot of work, and I'm not sure if it's worth it.
Dvg Khifrm800
[email protected]This recipe looks really good, but I'm not sure if I can find all of the ingredients. I'll have to check my local grocery store.
Muhammad Danish bhatti Bhatti
[email protected]I'm not a big fan of sausage, but I'm always willing to try new things. I might give this recipe a try, but I'm not sure if I'll like it.
tanveer akram
[email protected]This recipe seems a little complicated. I'm not sure if I have the time or patience to make it.
Max Maango
[email protected]I'm not sure about this recipe. I've never made sausage before, so I'm a little hesitant.
Ejaz Sahi
[email protected]This recipe looks delicious! I'm definitely going to give it a try.
Dopest bless
[email protected]I'm always looking for new and interesting recipes, and this one definitely fits the bill. I can't wait to try it.
Adeel Ben
[email protected]This sausage is a great way to use up leftover herbs. I always have a bunch of herbs in my fridge, so this recipe is perfect for me.
Shatta Wale
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow. I'm really happy with how the sausage turned out.
Anne marie Portsmouth
[email protected]This is the best herb sausage recipe I've ever tried. It's so easy to make, and it tastes amazing. I highly recommend it.
PAPO Bhai
[email protected]I love that this recipe uses fresh herbs. It really makes a difference in the flavor of the sausage.
Umair Shahzad
[email protected]This sausage is so versatile! I've used it in sandwiches, pasta dishes, and even soups. It's always delicious.
H K M TV
[email protected]I made this sausage for breakfast this morning, and it was the best breakfast I've had in a long time. The flavors are amazing.
Steven Toulmin
[email protected]This recipe is a keeper! The sausage is flavorful and juicy, and it's perfect for any occasion.
Mum Kihanya
[email protected]I've been looking for a good herb sausage recipe for a while, and this one is perfect. It's easy to follow, and the end result is delicious.
Faamaopo hunt
[email protected]This sausage is so good! I made it for a party last weekend, and it was a huge hit. Everyone loved it.
John Gault
[email protected]I'm not usually a big fan of sausage, but this recipe has changed my mind. The herbs give it a really unique and delicious flavor. I'll definitely be making this again.
Md Jashimuddin
[email protected]This herb sausage recipe is a game-changer! The flavors are incredible, and it's so easy to make. I've already made it twice, and I'm sure it'll become a regular in my kitchen.