HERBED BONELESS PORK CHOPS
Make and share this Herbed Boneless Pork Chops recipe from Food.com.
Provided by mommyoffour
Categories Pork
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat grill.
- Brush both sides of chops with oil; sprinkle with thyme, marjoram and seasoned salt.
- When ready to grill, place pork chops over medium heat.
- Cook 12 to 15 minutes or until pork is no longer pink in center, turning once.
Nutrition Facts : Calories 40.4, Fat 4.5, SaturatedFat 0.6, Sodium 0.2, Carbohydrate 0.1, Fiber 0.1
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Farah Deba
[email protected]I'm going to pin this recipe for later.
Manoj Chhetri
[email protected]Thanks for sharing this recipe!
Waris Jani
[email protected]I'm always looking for new pork chop recipes.
Larry Briggs
[email protected]I love herbed pork chops.
Keira Baines
[email protected]This recipe looks easy to follow.
Dhurba Bhujel
[email protected]Can't wait to try this recipe!
Abreham Getachewu
[email protected]Sounds delicious!
Sacha Bonavent
[email protected]I'll give it a try.
iam angel Real
[email protected]Not bad.
Cephas Francis
[email protected]Meh.
Josefata Biu
[email protected]Overall, I thought this recipe was just okay. The pork chops were tender, but they lacked flavor.
Abiru Abayine
[email protected]I followed the recipe exactly, but my pork chops didn't turn out as flavorful as I expected. I think I might have used the wrong type of herbs.
Avianna Johnson
[email protected]These pork chops were a little dry for my taste. I think I overcooked them. Next time, I'll cook them for a shorter amount of time.
Jirfan Rain
[email protected]I love that this recipe is so versatile. You can use any type of herbs you like, and you can adjust the cooking time depending on how you like your pork chops.
Miltjadhi Bollano
[email protected]This recipe is so easy to follow. I'm a beginner cook, and I was able to make these pork chops without any problems. They turned out perfectly!
Joseph Murphy
[email protected]I didn't have any fresh herbs on hand, so I used dried herbs instead. They still turned out great! The pork chops were flavorful and moist.
joseph okey (BIG JOE)
[email protected]I marinated the pork chops overnight, and they were so juicy and tender. The herbs really infused the meat with flavor. I served them with roasted potatoes and green beans, and it was a perfect meal.
Adonai Montoya
[email protected]These herbed boneless pork chops were a hit with my family! The meat was tender and flavorful, and the herbs added a delicious touch. I will definitely be making this recipe again.