HERBED CHEESE CRACKER BITE
A friend gave me this recipe a few years ago and I have been making it for my friends and family since then. I have since seen them on Paula Deen's website. These are so good yet easy to make. The net pic gives you an idea of what they look like.
Provided by Jeanne Benavidez
Categories Other Appetizers
Time 10m
Number Of Ingredients 6
Steps:
- 1. Place the crackers in a large sealable container.
- 2. In a bowl mix oil, salad dressing mix, parsley flakes, garlic powder and celery salt. Stir to mix well.
- 3. Pour this mixture over the crackers, cover the container, and gently shake to coat the crackers with the seasonings.
- 4. Refrigerate for at least 24 hours, turning the container every few hours to keep the crackers coated.
- 5. Serve at room temperature.
- 6. Store in a covered container in the refrigerator.
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T-Bone anamate meme account to
[email protected]These are so easy to make and they're always a crowd-pleaser. I love that you can make them ahead of time and they still taste great.
Erau Innocent
[email protected]These cracker bites are a great way to use up leftover cheese. I always have a block of cheddar cheese in my fridge, so I'm always looking for new ways to use it up. These cracker bites are the perfect solution.
Chidinma Roseline
[email protected]These are the perfect party appetizer! They're easy to make ahead of time and they always disappear quickly. I love that you can use any type of cheese you like. I've even made them with goat cheese and they were delicious.
Brianah Clark
[email protected]I made these cracker bites for a potluck and they were gone in minutes! Everyone raved about how delicious they were. I even got a few requests for the recipe. I'll definitely be making these again.
Alice Omotoso
[email protected]These herbed cheese cracker bites were a hit at my last party! They were so easy to make and everyone loved them. I used a variety of cheeses, including cheddar, mozzarella, and Parmesan, and added some fresh herbs from my garden. The result was a de