HERBED CORNBREAD
Our Classic Cornbread strikes the right balance between tender and crumbly. Here, we've jazzed up the batter with addition of chives, parsley, and thyme.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Time 30m
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees. Butter an 8-inch square baking pan. In a large bowl, stir together cornmeal, flour, sugar, baking powder, salt, and baking soda. In a medium bowl, whisk together melted butter, buttermilk, and eggs. Add buttermilk mixture to flour mixture and stir just until combined (do not overmix). Stir chives, parsley, and thyme into batter. Transfer batter to pan and smooth top.
- Bake until a toothpick inserted in center comes out clean, 20 to 25 minutes. Let cool in pan on a wire rack, 15 minutes, before serving.
Nutrition Facts : Calories 331 g, Fat 14 g, Fiber 2 g, Protein 7 g, SaturatedFat 8 g
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Carter Verse
[email protected]This is the best cornbread recipe I've ever tried. It's so moist and flavorful.
adi Mohed
[email protected]I made this cornbread for a potluck and it was a huge success. Everyone loved it!
Abdulkarim Chohan
[email protected]This cornbread is delicious! I love the addition of herbs.
Saidul Ahnaf
[email protected]I've made this cornbread several times now and it's always a hit. It's so easy to make and always turns out perfect.
Nedjwa Sabann
[email protected]This cornbread is the perfect side dish for any meal.
Mhr Riyad
[email protected]I'm not usually a fan of cornbread, but this recipe changed my mind. It was so moist and flavorful.
Aman Kumar
[email protected]This cornbread is a keeper! It's so good.
akash kshetri
[email protected]I was looking for a cornbread recipe that was easy to make and this one fit the bill. It turned out great!
Abubakar Idreex
[email protected]I made this cornbread for my family and they loved it! It was so moist and flavorful.
Tim Quilizapa
[email protected]This cornbread is delicious! The herbs give it a unique flavor that I really enjoyed.
LIL NINJA
[email protected]I've tried many cornbread recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Hope Chirwa
[email protected]This cornbread was a hit at my dinner party! It was moist and flavorful, and the herbs added a nice touch. I will definitely be making this again.