SWISS MACARONI AND CHEESE

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Swiss Macaroni and Cheese image

Whenever we visited my husband's good friend, his wife made this dish. I was too shy to ask for the recipe, so I came up with this one. It is very creamy and rich, with a mild Swiss cheese flavor.

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 2 servings.

Number Of Ingredients 8

3/4 cup uncooked elbow macaroni
2 tablespoons chopped onion
2 tablespoons butter
1 tablespoon all-purpose flour
1 cup fat-free milk
1 cup shredded Swiss cheese
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Cook macaroni according to package directions. Meanwhile, in a small saucepan, saute onion in butter until tender. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened., Add the cheese, salt and pepper. Drain macaroni. Add to cheese mixture; toss gently to coat.

Nutrition Facts : Calories 464 calories, Fat 27g fat (17g saturated fat), Cholesterol 82mg cholesterol, Sodium 569mg sodium, Carbohydrate 32g carbohydrate (9g sugars, Fiber 1g fiber), Protein 24g protein.

Hassan Bai
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This macaroni and cheese is a hit with my kids. They love the cheesy, gooey texture.


Thandiwe Mzangwa
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I made this dish for my family and they loved it. It's a great recipe for a quick and easy weeknight meal.


Hilal Tanha
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This is the best macaroni and cheese I've ever had. The cheese sauce is so rich and creamy, and the macaroni is cooked perfectly.


Shaharyar Jamali
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I'm not a big fan of macaroni and cheese, but this recipe changed my mind. It's so cheesy and flavorful, I couldn't resist going back for seconds.


Mc YouTube chalen
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This recipe is a keeper! The macaroni and cheese is creamy, cheesy, and flavorful. I highly recommend it.


Sibahle Ngubeni
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I love the cheesy, gooey goodness of this macaroni and cheese. It's the perfect comfort food.


Tanya Maz
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I've made this dish several times and it always turns out perfect. It's my go-to recipe for macaroni and cheese.


Iftikhar Rehan
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This recipe is easy to follow and the results are amazing. The macaroni and cheese is creamy, cheesy, and oh-so-delicious.


Joy Dhar
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I made this dish for a dinner party last night and it was a hit! Everyone raved about the cheesy, gooey goodness. I will definitely be making this again.


Adam Rasheed
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This Swiss macaroni and cheese recipe is a real winner! The combination of Gruyère, Emmental, and Parmesan cheeses creates a rich and flavorful sauce that coats the macaroni perfectly. I also love the addition of the bread crumbs, which give the dish