HERBED COTTAGE CHEESE
"When I switched from regular to low-fat cottage cheese, I was disappointed with the taste, says Traci Hirstein of Western Springs, Illinois. "So I pulled out this recipe my mother gave me years ago. With this jazzed-up version of light cottage cheese, I don't miss the fat at all. Serve it with canned tuna and a few crackers for a great light lunch.
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a bowl, combine all of the ingredients. Serve immediately.
Nutrition Facts : Calories 83 calories, Fat 1g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 607mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 14g protein. Diabetic Exchanges
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Mark Radburn
[email protected]This is a great recipe for a quick and easy snack or meal. I love that it's so versatile - you can add any herbs or spices you like to customize it to your taste.
Javed Afzal
[email protected]I've never been a big fan of cottage cheese, but this recipe changed my mind. The herbs and lemon zest really brighten up the flavor, and the cottage cheese is so creamy and smooth.
Imoh Isang
[email protected]This is the best herbed cottage cheese I've ever had. It's so creamy and flavorful, and the herbs and lemon zest are the perfect complement to the cottage cheese.
Jawad Dogar
[email protected]I'm not sure what I was expecting, but this recipe definitely exceeded my expectations. The cottage cheese is so creamy and flavorful, and the herbs and lemon zest really brighten it up.
Mini Chand
[email protected]This recipe is so easy to make, and it's a great way to use up leftover herbs. I love to make it in the summer when I have a lot of fresh herbs on hand.
Lizz Gamez
[email protected]I've made this recipe several times now, and it's always a hit. My family loves it, and it's always a great way to get them to eat their vegetables.
Raaj Letmar
[email protected]I'm always looking for new ways to make cottage cheese more interesting, and this recipe definitely delivers. The herbs and lemon zest really take it to the next level.
Kendall Martinez
[email protected]This is a great recipe for a healthy snack or meal. It's low in calories and fat, but still packed with flavor.
Grt Devon
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful dish.
birdman Timo
[email protected]This recipe is a great way to use up leftover cottage cheese. I always have some on hand, and this is a delicious way to use it up.
Mdakib Uddin
[email protected]I'm not a big fan of cottage cheese, but this recipe changed my mind. The herbs and lemon zest really brighten up the flavor, and the cottage cheese is so creamy and smooth.
spideysnipes
[email protected]This is a great recipe for a quick and easy snack or meal. I love that it's so versatile - you can add any herbs or spices you like to customize it to your taste.
Haron Kimani
[email protected]I made this recipe last night and it was amazing! The flavors were so fresh and vibrant, and the cottage cheese was perfectly creamy. I served it with grilled chicken and roasted vegetables, and it was a perfect meal.
Ryan Newer
[email protected]This herbed cottage cheese is a delicious and versatile dish. I love the combination of fresh herbs and lemon zest, and the cottage cheese gives it a nice creamy texture. I've been making this recipe for years and it's always a hit with my family and