HERBED DANISH BLUE CHEESE DIP
I've never made this recipe although have intended to many times. It is taken directly from Scandinavian Holiday Recipes. It doesn't specify whether to use fresh or dried tarragon but due to the amount I presume it would be dried.
Provided by Lou van
Categories < 4 Hours
Time 2h10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in order given.
- Chill covered for at least 2 hours before serving.
Nutrition Facts : Calories 201.6, Fat 17.4, SaturatedFat 7.9, Cholesterol 30.4, Sodium 391.7, Carbohydrate 7.3, Fiber 0.1, Sugar 1.6, Protein 4.9
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MicePlayz
[email protected]I made this dip for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
MasonMadnessLps
[email protected]This dip is a great way to use up leftover blue cheese. It's also a great way to impress your friends and family with your culinary skills.
Gaming With Rj Tokka
[email protected]I've never been a big fan of blue cheese, but this dip changed my mind. It's so flavorful and creamy, I couldn't get enough of it.
Gill Clements
[email protected]This dip is so creamy and delicious. It's the perfect dip for crackers, veggies, or bread.
Ledi Ona
[email protected]I love the combination of flavors in this dip. The blue cheese is tangy and flavorful, while the herbs add a nice touch of freshness.
Sapphi
[email protected]This dip is the perfect appetizer for any party or gathering. It's easy to make and always a hit with guests.
Tabeel Sonu
[email protected]I've made this dip several times now and it's always a hit with guests. It's so easy to make and the flavor is amazing.
Pixie Evans
[email protected]This dip is so creamy and flavorful. It's the perfect dip for crackers, veggies, or bread.
Saqib Hussain
[email protected]I love the tangy flavor of the blue cheese in this dip. It's the perfect dip for a party or a snack.
Maad Eglan
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Saleem Meerani
[email protected]I made this dip for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Jeremy Brown
[email protected]This dip is a great way to use up leftover blue cheese. It's also a great way to impress your friends and family with your culinary skills.
Lisakhanya Dodo
[email protected]I've never been a big fan of blue cheese, but this dip changed my mind. It's so flavorful and creamy, I couldn't get enough of it.
danish sajan
[email protected]This dip is so creamy and delicious. It's the perfect dip for crackers, veggies, or bread.
Rihana Nzilani
[email protected]I love the combination of flavors in this dip. The blue cheese is tangy and flavorful, while the herbs add a nice touch of freshness.
Zachary Cannon
[email protected]This dip is the perfect appetizer for any party or gathering. It's easy to make and always a hit with guests.
Kelvin best Mosoft
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and the flavor is amazing.
Augusta Nwosu
[email protected]This Herbed Danish Blue Cheese Dip was a huge hit at my last party! Everyone loved the creamy, tangy flavor and the addition of fresh herbs gave it a nice pop of freshness.