"My dad is an excellent cook and this is one of his favorites," says Nancy Fettig of Billings, Montana. The slightly sweet dressing has plenty of onion flavor and a tasty blend of herbs.
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 4 cups.
Number Of Ingredients 10
Steps:
- In a blender, combine the vinegar, sugar and onion; cover and process until smooth. Add the seasonings; cover and blend well. While processing, gradually add oil in a steady stream until dressing is thickened. Store in the refrigerator.
Nutrition Facts :
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Preston Miller
[email protected]This dressing is the perfect balance of sweet and tangy.
nurulamin chowdory
[email protected]I'm not a huge fan of salad, but this dressing makes it so much better.
Aubrey Sullivan
[email protected]This dressing is so easy to make and it's so delicious. I can't believe I've never made it before.
Ishmael Mapira
[email protected]I love the pop of color that the red onions add to this dressing.
Trijugee Tiwari
[email protected]This dressing is a staple in my kitchen. I use it on everything from salads to grilled chicken.
alan horton
[email protected]I've made this dressing several times and it's always a hit. It's so versatile and can be used on so many different things.
Muhammad Nura
[email protected]This dressing is a great way to use up leftover onions.
POLYNALIO NSAMA CHABU
[email protected]I'm not a huge fan of onions, but this dressing is so good that I don't even mind them.
Khan Galib
[email protected]I made this dressing for a potluck and it was a hit! Everyone loved it.
Mai Hossam
[email protected]This dressing is so easy to make and it's so delicious! I love the combination of flavors.
Shani Bawa
[email protected]I've been looking for a good onion salad dressing recipe, and this one is perfect. It's tangy, sweet, and savory, and it really brings out the flavor of the onions.
Everett Jackson
[email protected]This herbed onion salad dressing is a winner! Easy to make and so versatile. I used it on a simple green salad, and it was delicious. I can't wait to try it on other salads and grilled vegetables.