HERBED POTATO SOUP
This creamy potato soup is almost as easy to make as opening a can of soup-and it tastes so much better. The rosemary and thyme add just the right amount of seasoning.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 5 servings.
Number Of Ingredients 10
Steps:
- Place potatoes and water in a large saucepan. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. , Meanwhile, in another large saucepan, saute onion in butter until tender. Stir in the flour, salt, thyme, rosemary and pepper until blended. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Add potatoes with cooking liquid; heat through.
Nutrition Facts : Calories 253 calories, Fat 11g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 582mg sodium, Carbohydrate 34g carbohydrate (7g sugars, Fiber 3g fiber), Protein 6g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #healthy #soups-stews #vegetables #american #easy #vegetarian #food-processor-blender #stove-top #dietary #low-cholesterol #low-calorie #comfort-food #low-carb #healthy-2 #low-in-something #taste-mood #equipment #small-appliance
You'll also love
edwin ubanks
[email protected]This soup is so creamy and flavorful, and the herbs really give it a nice touch. I love that it's so easy to make, too. It's definitely a new favorite in my household.
Shontell Barnes
[email protected]This soup was a bit too salty for my taste. I think I would use less salt next time.
Md Juneid
[email protected]This soup is so hearty and filling, and the flavors are amazing. I love the combination of the potatoes, herbs, and spices. It's the perfect soup for a cold winter day.
Pamella Alice
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it, and I got so many requests for the recipe. It's definitely a keeper.
Thapelo Mbele
[email protected]This soup is so easy to make and it's so delicious! I love the creamy texture and the flavorful broth. It's the perfect comfort food for a cold winter day.
Aro Kawa
[email protected]I'm not sure what I did wrong, but my soup turned out really bland. I think I might have used the wrong kind of potatoes.
Dawn Ross
[email protected]This soup is so creamy and flavorful, and the herbs really give it a nice touch. I love that it's so easy to make, too. It's definitely a new favorite in my household.
Dan Derbyshire
[email protected]This soup was a bit too thick for my taste. I think I would add more liquid next time.
Tukesher Mukhiya
[email protected]I made this soup for my family and they all loved it! It's a great soup to make on a budget, and it's also very filling.
Erik Bivingu
[email protected]This soup was easy to make and it tasted great! I love the combination of flavors from the herbs and the potatoes. It's a perfect soup for a cold winter day.
Sheena gul Sheena gul
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful, and the potatoes were cooked perfectly. I would definitely recommend this recipe.
Sojib Sodagor
[email protected]This soup was a bit bland for my taste. I think it needed more salt and pepper, and maybe some additional herbs.
Naomy Wanzilah
[email protected]I'm not a huge fan of potato soup, but this recipe changed my mind. It's so creamy and flavorful, and the herbs really make it special. I'll definitely be making this again.
Tanvir
[email protected]This soup is so easy to make and it's so flavorful! I love that I can just throw everything in the pot and let it simmer. It's perfect for a busy weeknight meal.
faizy jan
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it, and I got so many compliments. It's definitely a keeper.
Jayona Lawrie
[email protected]This herbed potato soup was absolutely delicious! The dill and parsley added a lovely freshness to the soup, and the potatoes were cooked perfectly. I also loved the addition of the sour cream and chives, which gave the soup a nice tang and creamines