HERBED QUINOA SALAD
Make and share this Herbed Quinoa Salad recipe from Food.com.
Provided by Rita1652
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- To cook the quinoa: bring 2 cups of water or stock to a boil in a 2 quart saucepan.
- Add 1 cup of quinoa.
- Reduce the heat to low, cover the pan and cook for 10-15 minutes, or until tender but not mushy.
- Drain off any remaining liquid.
- Fluff with a fork to separate the grains.
- Allow to cool before combining in salad.
- In a 2-quart saucepan over high heat, bring one quart water to a boil.
- Add the peas.
- Cook for about 4 minutes, or until tender; do not overcook.
- Drain and rinse under cold water.
- Place the quinoa in a large bowl.
- Add the peas, goat cheese, parsley, basil, tarragon and chives.
- Toss lightly.
- In a cup, whisk together the lemon juice and olive oil.
- Pour over the salad.
- Top with pine nuts.
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SARAH AYUBA
[email protected]This salad is a great way to get your kids to eat their vegetables.
S.S PRO GAMER
[email protected]I love this salad! It's so flavorful and healthy.
Rahul Chanda
[email protected]This salad is so easy to make and it's always a hit at potlucks.
Chukwukere Abuchi
[email protected]I'm not a big fan of quinoa, but this salad is delicious. The dressing is amazing.
MUGALU HATIM
[email protected]This salad is a great way to use up leftover quinoa.
Shazil Rajpoot
[email protected]This salad is so flavorful and refreshing. I love the combination of the quinoa, vegetables, and herbs.
M Rahim Khan
[email protected]This salad is a great make-ahead meal. I often make it on the weekend and then eat it for lunch throughout the week.
Dhan thapa Magar
[email protected]I love the addition of the feta cheese. It adds a nice salty flavor to the salad.
Benedict Benedict
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Mukesh Dahal
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and it's always delicious.
Darius Cîrstea
[email protected]This salad is perfect for a healthy lunch or dinner. It's also a great side dish for grilled meats or fish.
Susan Gilbert
[email protected]I'm not a vegetarian, but I love this salad. It's so flavorful and satisfying.
Alamin Ahammed
[email protected]This salad is a great way to use up leftover quinoa. I also like to add some grilled chicken or shrimp for a protein boost.
Zahid Chand
[email protected]I love how versatile this salad is. I've made it with different types of quinoa, vegetables, and herbs, and it's always delicious.
Ajoke Ayisat
[email protected]This salad is the perfect summer dish. It's light, refreshing, and packed with flavor.
besilent ever
[email protected]I'm not usually a fan of quinoa, but this salad changed my mind. The combination of flavors and textures is amazing.
Vxrtigo NZ
[email protected]This quinoa salad is so easy to make and it's always a crowd-pleaser. I love that I can customize it with different herbs and vegetables depending on what I have on hand.
Lenisha Mckay
[email protected]This herbed quinoa salad was a hit at my last potluck! Everyone loved the combination of flavors and textures. I especially liked the addition of the fresh herbs, which really brightened up the dish.