HERBED RED POTATOES AND BABY GREEN BEANS
I found this recipe while surfing the web. It called for fresh; however, it being late in the season, fresh were not available so I used frozen.
Provided by PaulaG
Categories Potato
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place the scrubbed and quartered potatoes in a saucepan along with the garlic cloves; cover with cold water.
- Bring to a boil over medium-high heat.
- When the potatoes come to a boil, reduce the heat and simmer until tender, about 15 minutes; drain immediately.
- Place the frozen beans in a 2-quart microwave safe dish, cover and microwave for 2 to 3 minutes.
- Stir the beans and microwave an addiitonal 1 to 2 minutes or until crisp tender.
- Return potatoes and garlic to saucepan, drizzle with olive oil and chicken broth.
- Toss to coat evenly, season with salt and pepper, add beans and basil; toss again.
- Serve immediately.
Nutrition Facts : Calories 219, Fat 4, SaturatedFat 0.6, Sodium 74.8, Carbohydrate 42.8, Fiber 6.8, Sugar 6.5, Protein 6.3
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Young Dae313
[email protected]I'm always looking for new and healthy side dishes. This one looks like a winner.
Aura
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Md: Sumon
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
Ronald Boyd
[email protected]These herbed red potatoes and baby green beans are a delicious and healthy side dish. They're perfect for a weeknight meal or a special occasion.
Sahara Addo
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love the way the herbs and garlic flavor the potatoes and beans. I usually double the recipe because it goes so fast.
Gethyn Comley
[email protected]I love this recipe! The potatoes and beans are always so tender and flavorful. The herbs really make the dish pop. I always get compliments when I make this.
Mitchel Ajumosinbia
[email protected]This is a great recipe for a healthy and flavorful side dish. The potatoes and beans are roasted to perfection and the herbs add a nice touch of flavor. I would definitely recommend this recipe.
Yaseen Jutt
[email protected]I made this dish last night and it was a hit! My family loved the combination of roasted potatoes and green beans. The herbs really made the dish special. I will definitely be making this again.
SAAD KSA
[email protected]These herbed red potatoes and baby green beans were a delicious and easy side dish. The potatoes were perfectly roasted and the beans were still crisp-tender. The herbs added a wonderful flavor to the dish. I will definitely be making this again.