HERBES DE PROVENCE
Although Herbes de Provence can be found in most grocery stores, it is easy to prepare your own mixture. The combinations can vary, but thyme and savory are generally used; rosemary is included for lamb preparations. Lavender adds a pleasantly pungent aroma.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Yield Makes about 1/3 cup
Number Of Ingredients 6
Steps:
- Combine herbs, and store in an airtight container at room temperature.
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Thea Deysel
[email protected]This is a great recipe! 5 stars!
Mst Shilpi
[email protected]I would definitely recommend this recipe to others.
Owen Leez
[email protected]I followed the recipe exactly and the dish turned out great!
BA JABBI
[email protected]This dish is a bit bland for my taste.
Hemal
[email protected]I'm not a big fan of herbs de Provence, but this dish was still very good.
Ayat Al
[email protected]This was a great dish to serve with grilled chicken.
Imad Yehya
[email protected]I love the flavor of this dish. The herbs de Provence really give it a unique taste.
Toni Clayton
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always delicious.
Lady Violah
[email protected]I made this dish for a party and it was a hit! Everyone loved it.
Syed Qasim
[email protected]This was a great dish! The herbs de Provence really made it special.
Michael Russ
[email protected]I love this recipe! It's so easy to make and the flavor is amazing.
Phil Getty
[email protected]This is a great recipe! I've made it several times and it always turns out delicious. The herbs de Provence give it a wonderful flavor.