HEREFORD CASSEROLE
I often serve this easy ground beef casserole, along with vegetables from my garden, to our hungry family after a full day of ranch work. -Shayla McCullers, Frostproof, Florida
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 7 servings.
Number Of Ingredients 7
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in spaghetti sauce; set aside. , In a small bowl, beat cream cheese until smooth. Add soup and sour cream; beat until blended. Drain pasta. , Spoon half of the beef mixture into a greased 13x9-in. baking dish. Top with pasta, soup mixture and remaining beef mixture. Sprinkle with cheddar cheese. , Bake, uncovered, at 350° for 35-40 minutes or until heated through and cheese is melted.
Nutrition Facts : Calories 622 calories, Fat 30g fat (16g saturated fat), Cholesterol 109mg cholesterol, Sodium 817mg sodium, Carbohydrate 53g carbohydrate (8g sugars, Fiber 3g fiber), Protein 32g protein.
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Augustine Amankwah
[email protected]Overall, this was a good recipe. The casserole was easy to make and it turned out well. I would definitely recommend it to others.
Brent Maher
[email protected]This casserole was a bit too bland for my taste. I think I would add some more spices next time. Otherwise, it was a good recipe.
Kiggundu Martin
[email protected]I made this casserole for a potluck dinner and it was a huge success. Everyone loved it! I will definitely be making this again.
Sher Khan
[email protected]This was a great recipe. The casserole was easy to make and it turned out delicious. I will definitely be making this again.
Olakunle Aleilo
[email protected]I made this casserole for my family and they loved it. It was a great way to use up some leftover beef. I will definitely be making this again.
Obada Sabouni
[email protected]This casserole was delicious! The beef was so tender and the vegetables were cooked perfectly. I loved the gravy too. I will definitely be making this again.
BORUTO GAMER
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover beef. I usually add some extra vegetables to the casserole, such as carrots and celery.
Tulsi Neupane
[email protected]This casserole was easy to make and it turned out great. I loved the combination of beef and vegetables. I will definitely be making this again.
Doctor Doctor 1
[email protected]I made this casserole for my friends and they all loved it. It was a great way to use up some leftover beef. I will definitely be making this again.
Michael Nnechi
[email protected]This casserole was a bit bland for my taste. I think I would add some more spices next time. Otherwise, it was a good recipe and the casserole turned out well.
Eddie Gloria
[email protected]I followed the recipe exactly and the casserole turned out great. The beef was tender and the vegetables were cooked perfectly. I would definitely recommend this recipe to anyone who loves casseroles.
Love Tasle
[email protected]This Hereford casserole is a great comfort food. It's hearty, filling, and flavorful. I love that it's a one-pot dish, so it's easy to clean up. I will definitely be making this again.
Tony Chris
[email protected]I made this casserole for a potluck dinner and it was a huge success. Everyone loved it! The casserole was easy to make and it turned out perfectly. I will definitely be making this again.
Known Robloxian
[email protected]I've tried many casserole recipes, but this one is by far the best. The combination of beef, vegetables, and gravy is simply delicious. I highly recommend this recipe to anyone who loves casseroles.
Roderick Roberts
[email protected]This Hereford casserole was a hit with my family! The beef was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.