WHITE ROTISSERIE CHICKEN CHILI
This chili won a local soup contest and it very popular with children. The use of rotisserie chicken adds a lot of flavor. Garnish with a dollop of extra sour cream if you like. Doubling the amount of chicken makes a very hearty chili.
Provided by Rob
Categories Soups, Stews and Chili Recipes Chili Recipes Chicken Chili Recipes
Time 1h20m
Yield 8
Number Of Ingredients 11
Steps:
- Combine chicken stock, chicken, beans, corn, chiles, chili seasoning mix, chicken bouillon, onion powder, and pepper in a pot; bring to boil.
- Reduce heat and let simmer for at least 1 hour. Add sour cream in the last 15 minutes and stir to combine. Garnish with cilantro.
Nutrition Facts : Calories 261.9 calories, Carbohydrate 28.1 g, Cholesterol 39 mg, Fat 9.9 g, Fiber 5.6 g, Protein 16.7 g, SaturatedFat 4.6 g, Sodium 1029 mg, Sugar 2.7 g
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Tania Islam
[email protected]This chili is the perfect comfort food for a cold winter day. It's also a great way to get your kids to eat their vegetables.
Akintunde Ayomide
[email protected]This chili is a great way to use up leftover rotisserie chicken. It's also a very affordable meal to make.
Gab
[email protected]I made this chili in my slow cooker and it turned out perfectly! The chicken was fall-off-the-bone tender and the broth was rich and flavorful. I served it with cornbread and everyone loved it.
Kayla Surbla
[email protected]This chili was a bit too spicy for me, but my husband loved it! I'll have to cut back on the cayenne pepper next time.
Eddie Tilta
[email protected]This chili was easy to make and turned out delicious! I used rotisserie chicken from the store, which saved me a lot of time. I also added some chopped vegetables to make it even healthier.
Rubama Collection
[email protected]I followed the recipe exactly and my chili turned out great! The chicken was tender and the broth was creamy and flavorful. I will definitely be making this again.
Naziru Usman
[email protected]This chili was a little too bland for my taste. I had to add some extra spices to make it more flavorful.
Fred Banuelos
[email protected]This chili was easy to make and turned out great! I used rotisserie chicken from the store, which made it even easier. I also added some extra spices to give it a little more kick.
Fiaza A
[email protected]I made this chili for a potluck and it was a big success! Everyone loved it.
Khostai Khan
[email protected]This chili was a hit with my family! The chicken was tender and juicy, and the broth was flavorful and creamy. I will definitely be making this again.