This easy party dip is creamy, smoky and perfect for a crowd of foodies ready to snack.
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Time 20m
Yield 10
Number Of Ingredients 13
Steps:
- Chop 8 Lit'l Smokies smoked sausages and reserve the rest. In a saucepan over medium-high heat, heat chopped smoked sausages in olive oil with garlic until just browned.
- Add white wine and milk. In a separate bowl, toss the brie and Cheddar cheeses with flour, thoroughly coat. Slowly whisk cheese mixture into the saucepan. Continue to whisk until smooth and thick, about 5 minutes. Remove from heat and season with salt, pepper and nutmeg.
- Saute the remaining smoked sausages in a skillet until browned. Serve warm fondue with Lit'l Smokies smoked sausages, apple slices and toasted baguette. Drizzle fondue and apples with honey.
Nutrition Facts : Calories 279.3 calories, Carbohydrate 22.5 g, Cholesterol 39.5 mg, Fat 14.8 g, Fiber 1.3 g, Protein 12.2 g, SaturatedFat 7.8 g, Sodium 420 mg, Sugar 6.6 g
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Md Rifat Rahman
[email protected]This is a great recipe! It's easy to make and always a hit. The smokies and brie are a perfect combination, and the cranberry sauce adds a nice tartness. I usually serve it with crackers and fruit, but I've also tried it with bread and it's just as g
Daniel Kiprop
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I love the way the smokies and brie melt together in the fondue. I always serve it with crackers and fruit, and it's always a hit.
Clarence Lewis
[email protected]This is a great recipe! It's easy to make and always a hit. The smokies and brie are a perfect combination, and the cranberry sauce adds a nice tartness. I usually serve it with crackers and fruit, but I've also tried it with bread and it's just as g
Empress Casey
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I love the way the smokies and brie melt together in the fondue. I always serve it with crackers and fruit, and it's always a hit.
Abdulaziz Roghani
[email protected]This is a great recipe! It's easy to make and always a hit. The smokies and brie are a perfect combination, and the cranberry sauce adds a nice tartness. I usually serve it with crackers and fruit, but I've also tried it with bread and it's just as g
Boulaaba Maryem
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I love the way the smokies and brie melt together in the fondue. I always serve it with crackers and fruit, and it's always a hit.
Aspen Mae
[email protected]This is a great recipe! It's easy to make and always a hit. The smokies and brie are a perfect combination, and the cranberry sauce adds a nice tartness. I usually serve it with crackers and fruit, but I've also tried it with bread and it's just as g
Hira Pun
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I love the way the smokies and brie melt together in the fondue. I always serve it with crackers and fruit, and it's always a hit.
Deep Stha
[email protected]This is a great recipe! It's easy to make and always a hit. The smokies and brie are a perfect combination, and the cranberry sauce adds a nice tartness. I usually serve it with crackers and fruit, but I've also tried it with bread and it's just as g
Prasanna Malinga
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I love the way the smokies and brie melt together in the fondue. I always serve it with crackers and fruit, and it's always a hit.
Motalab Hossen
[email protected]This is a great recipe! It's easy to make and always a hit. The smokies and brie are a perfect combination, and the cranberry sauce adds a nice tartness. I've made this recipe a few times now and it's always a hit. I usually serve it with crackers an
sanjog ghimire
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I love the way the smokies and brie melt together in the fondue. I always serve it with crackers and fruit, and it's always a hit.
Mircea Filipoi
[email protected]This is a great recipe! The smokies and brie are a perfect combination, and the cranberry sauce adds a nice tartness. I've made this recipe a few times now and it's always a hit. I usually serve it with crackers and fruit, but I've also tried it with
Afrat Klein
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the smokies and brie fondue. It's so easy to make and it's perfect for a party. I'll definitely be making it again.
MJ T
[email protected]This recipe is so easy to make and always a crowd-pleaser. I love the way the smokies and brie melt together in the fondue. I always serve it with crackers and fruit, and it's always a hit.
Ja Mes
[email protected]I've made this recipe a few times now and it's always a hit. The smokies and brie are a perfect combination, and the cranberry sauce adds a nice tartness. I usually serve it with crackers and fruit, but I've also tried it with bread and it's just as
za na
[email protected]This is one of my favorite recipes! It's so easy to make and always a crowd-pleaser. I love the way the smokies and brie melt together in the fondue. I always serve it with crackers and fruit, and it's always a hit.
Eno-obong Udom
[email protected]I made this recipe for a potluck and it was a total success! The smokies and brie were a perfect combination, and the cranberry sauce added a nice tartness. I'll definitely be making this again.
Zach Hudson
[email protected]These little smokies and brie fondue were a huge hit at my party! Everyone loved them and couldn't get enough. They're so easy to make, too. I'll definitely be making them again.