Provided by Food Network Kitchen
Categories main-dish
Time 50m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Prepare the chicken: Preheat a grill to medium on one side. Combine the hoisin sauce, scallions, garlic, ginger, jalapeno, lime zest and juice, vinegar, and salt and pepper to taste in a mini food processor or blender; process until almost smooth. Season the chicken with salt; toss with the hoisin mixture in a large bowl.
- Make the salad: Bring the vinegar, sugar and 1 1/2 teaspoons salt to a boil in a small saucepan, stirring. Remove from the heat; stir in 1/4 cup ice cubes until melted. Toss the cucumber and red onion in a serving bowl with the vinegar mixture; place in the refrigerator.
- Grill the chicken over direct heat until the skin is crisp, 5 minutes per side, basting with extra marinade. Transfer to the cooler side of the grill; cover and grill until cooked through, 10 to 15 more minutes. Serve with the cucumber salad and lime wedges.
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Ayesha Qasim
[email protected]The chicken was a bit dry, but the cucumber salad was good.
John Mason
[email protected]This dish is a bit too sweet for my taste, but I think I might try it again with less hoisin sauce.
TIK Tom
[email protected]I'm not a huge fan of hoisin sauce, but I really enjoyed this dish. The chicken was cooked perfectly and the cucumber salad was refreshing.
Lunezo Gqomo
[email protected]This dish is a great way to use up leftover chicken. It's also a great make-ahead meal.
Mary Britton
[email protected]I love the combination of the hoisin chicken and the cucumber salad. It's a perfect balance of flavors.
Nasreen Bano
[email protected]The hoisin sauce is the star of this dish. It's so flavorful and it really makes the chicken shine.
Amber Maskrey
[email protected]This dish is definitely a crowd-pleaser. I've made it for several parties and it's always a hit.
Sandy Riggleman
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely fits the bill. The hoisin sauce is amazing and the chicken is cooked to perfection.
coc fighter
[email protected]This dish is perfect for a summer cookout. It's light and refreshing, and it's easy to make ahead of time.
Faraz Sahotra
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the cucumber salad and they even ate the chicken!
Bishal Yadav
[email protected]I've never made hoisin chicken before, but this recipe made it easy. The chicken was delicious and the cucumber salad was a great way to balance out the flavors.
DILAWAR ABBAS
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Tabbsum Wardag
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the hoisin chicken and the cucumber salad.
Harka Bahadur
[email protected]This recipe is a keeper! I'll be making it again and again.
Roma Shul
[email protected]This dish was easy to make and very tasty. I would definitely recommend it to others.
Emily Msimang
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was moist and flavorful, and the cucumber salad was a great complement.
NBA Richkid
[email protected]This recipe is a great way to use up leftover chicken. I also like to add some chopped peanuts to the cucumber salad for extra crunch.
Tonya Chambers
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The hoisin sauce is perfectly balanced and the chicken is always cooked to perfection.
Gladys Jean Estay
[email protected]This hoisin chicken with cucumber salad was a hit with my family! The chicken was tender and flavorful, and the cucumber salad was refreshing and light.