HOISIN MARINATED CHICKEN WITH NAPA SLAW
Steps:
- Mix all ingredients together and marinate chicken, covered and refrigerated at least 4 hours, preferably overnight. On a hot grill, season chicken and cook through, about 8 minutes a side. Be careful not to burn the skin.
- SLAW: In a bowl, whisk together fish sauce, vinegar, chile flakes, basil and sugar. Toss together the vegetables together and add to vinaigrette. Toss well and check for seasoning. This should rest for 10 minutes before serving.
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Om Ar
[email protected]This was my first time making hoisin-marinated chicken and it turned out great! The chicken was succulent and the slaw was a nice complement. I will definitely be making this again.
John Byron
[email protected]This was a great recipe! The chicken was moist and flavorful, and the slaw was a nice touch. I would definitely make this again.
ging gingot
[email protected]I've made this dish several times now and it's always a favorite. The chicken is always cooked perfectly and the slaw is always fresh and flavorful. I love serving this dish with rice or noodles.
Nzaliseko Baca
[email protected]This recipe is easy to follow and the results are delicious. The chicken is succulent and the slaw is refreshing. I would definitely make this again.
khurram rana
[email protected]This was my first time making hoisin-marinated chicken and it turned out great! The chicken was tender and flavorful, and the slaw was a nice complement. I will definitely be making this again.
Lillyona Kinsey
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is juicy and flavorful, and the slaw is the perfect balance of sweet and tangy. I love serving this dish with rice or noodles.
Chase The Lace
[email protected]This hoisin-marinated chicken with napa slaw is one of my favorite recipes. It's so easy to make and always a hit with my family and friends. The chicken is always cooked perfectly and the slaw is always fresh and flavorful.
Naumati Lavemai
[email protected]I love this recipe! It's easy to make and always turns out great. The chicken is always tender and juicy, and the slaw is the perfect accompaniment. I highly recommend this dish.
Fact Unlimited
[email protected]This was a great recipe! I made it for my family and they all loved it. The chicken was moist and flavorful, and the slaw was a nice touch. I would definitely make this again.
Rupesh Dhami
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the slaw is so refreshing. I love that it's a relatively healthy dish too.
mr_sayed_ afridi
[email protected]This recipe is easy to follow and the results are amazing. The chicken is juicy and flavorful, and the slaw is the perfect balance of sweet and tangy. I highly recommend this dish!
Qadeer Hassan
[email protected]I made this dish exactly as the recipe stated and it turned out fantastic! The chicken was cooked perfectly and the slaw was delicious. My family loved it and I will definitely be making it again.
Arsala Khan
[email protected]This hoisin-marinated chicken with napa slaw was a hit at our dinner table! The chicken was tender and flavorful, and the slaw was a refreshing and tangy accompaniment. I especially loved the combination of the hoisin sauce and the napa cabbage in th