I honestly have no idea where I got this recipe. It's been hanging out in my recipe box as long as I've been doing holiday baking and I make it every year to put in my gift baskets at Christmas. It's always a huge hit and it's a little lower cal than most pumpkin breads. Oh . . . and it's milk free for those with milk allergies! Hope you like it as much as we do!
Provided by ktenille
Categories Quick Breads
Time 1h
Yield 1 9, 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F.
- Sift together flour, salt, sugar and soda.
- Mix the pumpkin, olive oil, eggs, water, nutmeg, cinnamon and allspice.
- Combine the two mixes (not to thoroughly).
- Stir in walnuts* (*Optional and should be chopped).
- Pour batter into well buttered pan.
- Bake 50-60 minutes until toothpick comes out clean.
- Turn out of pan and let cool on rack.
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Primrose Mkhatshwa
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfectly. ? My friends and family love it, and it's become a staple in my holiday baking rotation. ?
telady barner
[email protected]This bread is a must-try for pumpkin lovers! ? The addition of spices like cinnamon and nutmeg gives it a warm and comforting flavor. Perfect for a cozy fall day. ??
Vanessa Bermeo
[email protected]Not a fan of pumpkin bread, but this recipe changed my mind! ? The bread is incredibly moist and flavorful, with just the right amount of sweetness. ??
rujput sab
[email protected]I made this bread for my Thanksgiving gathering and it was a huge hit! ?? Everyone loved it, and I received so many compliments. ?
Francisco Garcia
[email protected]This is the best pumpkin bread recipe I've ever tried! ? The bread is incredibly moist and flavorful, with a perfect crumb. ? It's the perfect fall treat! ??
Patrick Masuba
[email protected]This pumpkin bread is so moist and flavorful! ? It's the perfect combination of spices and sweetness. ? I love that it's also easy to make. ?
Prince Vai
[email protected]I've tried many pumpkin bread recipes over the years, but this one is by far the best! ? The bread is incredibly moist and flavorful, with a perfect crumb. ? It's the perfect fall treat!
Bernadetta Lada
[email protected]Not a big baker, but this recipe was easy to follow even for a beginner like me. ? The bread turned out great, and my family loved it! ?
andrew young
[email protected]I made this bread for a potluck and it was gone in minutes! ? Everyone raved about how moist and flavorful it was. ? Will definitely be making it again for my next gathering.
rehan mir
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfectly. ? My friends and family love it, and it's become a staple in my holiday baking rotation. ?
Arbab Muhammad Ali
[email protected]This bread is a must-try for pumpkin lovers! ? The addition of spices like cinnamon and nutmeg gives it a warm and comforting flavor. Perfect for a cozy fall day. ??
Ssentamu Isaac
[email protected]Loved the crunch of the pecans in this pumpkin bread! ? It added a nice textural contrast to the soft and moist bread. ?
Jasper Ferrie
[email protected]Easy to follow recipe! I made this bread for my family's Thanksgiving gathering, and it was a huge hit! ?? Everyone loved it, and I received so many compliments. ?
Russell Mark
[email protected]Not a fan of pumpkin bread, but this recipe changed my mind! The bread is incredibly moist and flavorful, with just the right amount of sweetness. ??
Ibitola Emmanuel
[email protected]First time baking this pumpkin bread, and it turned out moist and delicious! ? I added a little extra cinnamon and nutmeg for a boost of flavor. ? Will definitely be making this again!
SEIF ELDEN
[email protected]My house smells like fall thanks to this pumpkin bread ! ??? It's the perfect easy recipe to get you in the holiday spirit. ?