HOMEMADE ALMOND PASTE
Almond paste with blanched untoasted almonds is best for delicate cakes, tarts, and pastries where you don't want to overpower the other flavors.
Provided by nch
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- Place almonds and confectioners' sugar in the bowl of a food processor; process to a meal-like consistency, scraping down the sides and over the bottom of the bowl as needed. Don't overprocess it--at this point, the mixture should still be crumbly, not paste-like.
- Add egg white and almond extract; process until it lumps together. If it remains crumbly, add more egg white, a few drops at a time.
- Use a silicone spatula to remove almond paste from the food processor. It not using it right away, wrap it in waxed paper and store in an airtight container to use within a few hours. Or, place the wrapped almond paste in a freezer bag and freeze for up to six months.
Nutrition Facts : Calories 165.2 calories, Carbohydrate 18.6 g, Fat 9.2 g, Fiber 1.9 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 9.8 mg, Sugar 15.6 g
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Tumaini Lyn
[email protected]I'm so disappointed with this almond paste recipe. It's the worst recipe I've ever tried.
Laxmi Dangoriya
[email protected]This almond paste recipe is a total disaster. I wasted my time and ingredients. I would not recommend it to anyone.
Callum Iles
[email protected]I'm not sure what went wrong with this almond paste recipe. I followed the directions exactly, but it turned out too dry and crumbly.
urashen pillay
[email protected]This almond paste recipe is a good starting point, but it needs some tweaking. I think I'll add some more sugar and almond extract next time.
David Trejo
[email protected]I'm not sure how I feel about this almond paste recipe. It's definitely different from other recipes I've tried. I'm not sure if I like it or not.
Alexander Berglund
[email protected]This almond paste recipe is okay. It's not the best I've ever had, but it's not bad either. I think it would be better if it had a little more flavor.
annel Munguia
[email protected]I'm not a huge fan of almond paste, but this recipe is pretty good. It's not too sweet and it has a nice, nutty flavor.
tanvy nisu
[email protected]This recipe is a bit too complicated for me. I'm sure it's delicious, but I'm not up for the challenge.
Aasgar Sek
[email protected]I followed the recipe exactly and the almond paste turned out too dry. I had to add some water to make it workable.
Raiyanna
[email protected]This almond paste recipe is a bit bland for my taste. I think I'll add some almond extract next time.
Daniel Moseti
[email protected]I was looking for a simple almond paste recipe and this one fit the bill. It's easy to make and the almond paste turned out great. I used it to make almond croissants and they were a hit with my family.
Mari Trejo
[email protected]This almond paste recipe is a bit time-consuming, but it's totally worth it. The almond paste is so smooth and flavorful. I've used it to make macarons and they were the best I've ever had.
ish man
[email protected]I'm so glad I found this almond paste recipe. It's so easy to make and it tastes delicious. I've used it to make macarons, cookies, and even a cake. It's the perfect addition to any dessert.
Tshiwela Nethononda
[email protected]This is the best almond paste recipe I've ever tried. It's so easy to make and the flavor is incredible. I've used it to make everything from cookies to cakes to pies, and it's always a hit.
Shafqat_chachar
[email protected]I've been using this almond paste recipe for years and it never disappoints. It's the perfect addition to any dessert recipe.
Riyan Habib
[email protected]This almond paste recipe is a keeper! It's so simple to make and the results are amazing. I love using it to make almond croissants and other pastries.
Tamique Pillay
[email protected]I was a bit skeptical about making my own almond paste, but I'm so glad I did. It's so easy to make and tastes so much better than store-bought. I'll definitely be making this again.
Maryanne Haung
[email protected]This recipe is a bit more time-consuming than others I've tried, but it's worth it. The almond paste is so delicious and versatile. I've used it to make everything from cookies to cakes to pies.
Karien Theunissen
[email protected]I've tried a lot of almond paste recipes, but this one is definitely the best. It's so smooth and creamy, and it has the perfect flavor. I love using it to make macarons and other desserts.
Suzzane Santosh
[email protected]This almond paste recipe is a game-changer! It's so easy to make and tastes way better than anything you can buy in the store. I used it to make almond croissants and they were a huge hit with my family and friends.