HOMEMADE BREAKFAST SAUSAGE PATTIES
Steps:
- In a large bowl, combine the first 9 ingredients. Add pork; mix lightly but thoroughly. Shape into twenty 3-in. patties., In a large skillet coated with cooking spray, cook patties in batches over medium heat until a thermometer reads 160°, 5-6 minutes on each side. Remove to paper towels to drain. Freeze option: Wrap each cooked, cooled patty; transfer to an airtight container. May be frozen for up to 3 months. To use, unwrap patties and place on a baking sheet coated with cooking spray. Bake at 350° until heated through, about 15 minutes on each side.
Nutrition Facts : Calories 126 calories, Fat 8g fat (3g saturated fat), Cholesterol 38mg cholesterol, Sodium 251mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 11g protein.
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Richshell Pickett
[email protected]These patties are so good! I love the combination of flavors, and they're so easy to make.
Samjhana tharu
[email protected]I love that these patties are made with whole30-approved ingredients. They're a great way to start your day with a healthy and delicious breakfast.
Deidré Pieterse
[email protected]These patties are a great way to get your kids to eat breakfast. They're so flavorful and juicy, and they're a lot healthier than store-bought patties.
Nasurumbi Maureen
[email protected]I've made these patties several times now and they're always a hit. My husband and kids love them, and they're so easy to make.
Msm Djjdj
[email protected]I'm not a huge fan of breakfast sausage, but these patties were actually really good. They're not too greasy or salty, and they have a nice, mild flavor.
Grace Elks
[email protected]These patties are a great way to use up leftover ground pork. They're also a great option for a quick and easy breakfast or lunch.
Teresa Knight
[email protected]I'm always on the lookout for new breakfast recipes, and this one is definitely a keeper. The patties are delicious and easy to make, and they're a great way to start the day.
Adriana Torres
[email protected]These patties are so good! I love the combination of flavors, and they're so easy to make. I'll definitely be making these again and again.
charly Jones (Charly)
[email protected]I love that these patties are made with whole30-approved ingredients. They're a great way to start your day with a healthy and delicious breakfast.
Play Gaming
[email protected]These patties are a great way to get your kids to eat breakfast. They're so flavorful and juicy, and they're a lot healthier than store-bought patties. I usually make a big batch on the weekend and then freeze them for later.
AESTHETIC GURL
[email protected]I've made these patties several times now and they're always a hit. My husband and kids love them, and they're so easy to make. I usually serve them with eggs and toast, but they're also good on their own.
Raynard
[email protected]I'm not a huge fan of breakfast sausage, but these patties were actually really good. They're not too greasy or salty, and they have a nice, mild flavor. I would definitely recommend them to anyone who's looking for a good breakfast sausage patty.
Kim Quick
[email protected]These patties are a great way to use up leftover ground pork. They're also a great option for a quick and easy breakfast or lunch. I love that they're so versatile and can be served with a variety of sides.
Md Obidul
[email protected]I just made these patties for breakfast and they were amazing! I love how flavorful they are, and they're so easy to make. I'll definitely be making these again soon.
Mariannne Zayed
[email protected]Thanks for sharing this recipe! I'm always on the lookout for new breakfast ideas, and this one definitely fits the bill. The patties are delicious and easy to make, and they're a great way to start the day.
presj taft
[email protected]I've tried your recipe twice now and both times it's been a hit! My family loves it and I love how easy it is to make. The patties are juicy and flavorful, and they're perfect for breakfast, lunch, or dinner.