HOMEMADE CHICKEN RICE A RONI
I don't know about anyone else, but I would rather make as many scratch recipes as I can. When you can't pronounce half the ingredients in some of these boxed mixes. How on earth do we know what's in it?...LOL! This is my version of chicken Rice - A - Roni...season it up to your liking...Don't like chicken? Try Beef...same...
Provided by Cassie *
Categories Rice Sides
Time 20m
Number Of Ingredients 9
Steps:
- 1. Break vermicelli into small pieces. Melt butter in a non-stick pan over medium heat. Stir in rice and vermicelli; cook, stirring frequently, until vermicelli is lightly browned.
- 2. Add chicken broth and spices, except for parsley. Bring to a boil. Lower heat to a simmer and cover pan. Simmer for 10 to 15 minutes until rice is just a bit soupy.
- 3. Remove from heat, cover and let sit for about 5 minutes. If it gets too dry, just add some water or more broth. Stir in parsley and serve.
- 4. Enjoy!
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Josephine sunshine
[email protected]This was a great recipe! The chicken rice was delicious and it was so easy to make.
Jordan Christensen
[email protected]This recipe is amazing! The chicken is so tender and the rice is so flavorful. I will definitely be making this again and again.
Denise Petersen
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to use up leftover chicken and it's always delicious.
Anthony Kannall
[email protected]This was my first time making chicken rice and it turned out great! I will definitely be making it again.
Andyeevee Coonishish
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
California Dilwot1
[email protected]This recipe is a game-changer! I used to hate making chicken rice, but now it's one of my favorite dishes to make.
TVDFAN
[email protected]I made this dish for a party and it was a huge success. Everyone loved it! The chicken was so tender and the rice was so flavorful.
Robert Stenzel
[email protected]This recipe is a keeper! It's a great way to use up leftover chicken and the rice is always perfect.
Henry Diedericks
[email protected]I've tried many chicken rice recipes, but this one is by far the best. It's so easy to make and the results are amazing.
Patricia Fisk
[email protected]This was a great recipe! I made it for my family and they loved it. The chicken was flavorful and the rice was fluffy.
NFA Vax
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was tender and juicy, and the rice was cooked just right.
Ice2x ScarL1
[email protected]The chicken rice was delicious! I used boneless, skinless chicken breasts and it cooked perfectly. The rice was fluffy and flavorful.
khaled bouallagui
[email protected]I've made this dish several times now and it always turns out great. It's a quick and easy meal that's perfect for busy weeknights.
Malik mehtab
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, and the rice was cooked to perfection. I will definitely be making this again.