HOMEMADE CINNAMON BUBBLE BREAD
We (my Grandmother and I) used to make this every year for christmas along with other bread and rolls it's fun to both make and eat the recipe is origionally called Golden Bubble Ring and is from a very old and tattered Better Homes and Gardens Cook Book some parts have been made better (by my Grandmother) and prep time includes rising time
Provided by Le Honerable Kelsar
Categories Yeast Breads
Time 3h35m
Yield 28 bubbles
Number Of Ingredients 10
Steps:
- soften yeast in warm water according to directions on package.
- in a medium saucepan melt the shortening then add milk 1/2 cup sugar 2 tsp cinnamon and salt and scald( cook untill just boiling) then take off and move to mixing bowl.
- add 1 cup flour and beat well add eggs beat to mix in add 1 cup more flour and yeast mixture and beakt untill smooth.
- add in remaining flour untill you cant mix any more then knead on lightly floured surface 8-10 minutes
- place in greased bowl turning once to grease surface cover let rise until double the size (1-1 1/2 hours).
- punch down and let rest for 10 minutes.
- mix the remaining sugar and cinnamon.
- shape dough into balls about 28 about golf ball sized
- roll each dough ball in melted butter and then cinnamon sugar.
- and place in greased bundt pan cover and let rise til double (about an hour).
- bake in oven at 350 for 35-40 minutes.
Nutrition Facts : Calories 164.5, Fat 7.7, SaturatedFat 3.2, Cholesterol 22.6, Sodium 120, Carbohydrate 21.5, Fiber 0.8, Sugar 7.2, Protein 2.7
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Sapana Sunuwar
[email protected]Meh.
Aymen Elwardi
[email protected]What a unique and delicious bread!
Mohammad Limon
[email protected]This bread is just what I was looking for! Thank you for the recipe.
Chisom Chiamaka
[email protected]Will the recipe work if I use half the amount of sugar?
Kavi Kavishan
[email protected]This is my go-to recipe for cinnamon bubble bread. It's always a crowd-pleaser.
MT CM
[email protected]The smell of this bread baking filled the house. It was the best!
Hikmat Khan
[email protected]I will definitely make this again and again!
Annie Leach
[email protected]Not a fan.
Antonio Freeman
[email protected]The recipe was missing the amount of time needed to bake it. I had to look it up elsewhere.
xraja Xsher (Raju)
[email protected]Very easy to make. I made this several times already and always turns out beautifully.
Carina Ayala
[email protected]I substituted almond milk for regular milk and it came out perfect!
Naledi Toute
[email protected]Really delicious and easy to make!
Px noman 444
[email protected]I was disappointed. I followed the recipe exactly and my bread turned out dry and flat. Really disappointed and sad.
Ismaeel Qadri Ismaeel Qadri
[email protected]The cream cheese frosting is absolutely phenomenal.
PRAISE ADEWUMI
[email protected]My first attempt at making cinnamon bubble bread and it turned out amazing! It smelled heavenly and tasted even better.
Phoenix NORDGAARD
[email protected]This bubble bread was a hit at my family gathering!
Kishan Dangaura
[email protected]This recipe is really easy to follow, and I ended up with a loaf that was fluffy and moist with just the right amount of cinnamon flavor, and not too sweet.
Francisca Anane
[email protected]OMG! This cinnamon bubble bread is the best! One of my all time favorite cinnamon breads.