HOMEMADE ENGLISH MUFFINS
You can't make a true homemade English muffin without using bread flour. It gives the muffins the chewy texture you identify with and love. I've tried many recipes with both AP and bread flour, and this is the best of them all.
Provided by SER
Categories Bread Yeast Bread Recipes English Muffin Recipes
Time 2h10m
Yield 16
Number Of Ingredients 8
Steps:
- Place flour into a large mixing bowl. Sprinkle yeast on one side of the flour and salt on the other side. Add milk, sugar, butter, and egg; mix to make a soft dough.
- Turn dough onto a lightly floured surface and knead until soft, smooth, and stretchy, about 10 minutes.
- Place dough into a large oiled bowl. Cover and let rise in a warm place until double the size, about 1 hour.
- Deflate the dough and divide into 16 pieces. Press each into English muffin rings. Sprinkle both sides with semolina and let rest another 30 minutes.
- Preheat a griddle to 400 degrees F (200 degrees C), or a heavy-based frying pan over low heat. Cook the muffins on the preheated griddle or pan until an instant-read thermometer inserted into the center of a muffin reaches 200 F (93 degrees C), 7 to 10 minutes per side.
Nutrition Facts : Calories 182 calories, Carbohydrate 31.9 g, Cholesterol 17.6 mg, Fat 2.9 g, Fiber 1.1 g, Protein 6.3 g, SaturatedFat 1.4 g, Sodium 266.6 mg, Sugar 3 g
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DrMajestic14 _YT
[email protected]These English muffins were absolutely delicious! I loved the crispy exterior and the soft, fluffy interior. I will definitely be making these again.
Shattima Muh'd
[email protected]I've tried many English muffin recipes over the years, but this one is by far the best. The muffins are so soft and fluffy, and they have the perfect amount of sweetness. I will definitely be making these again and again.
Frieda Lemmer
[email protected]These English muffins were a hit with my family! They were so delicious and easy to make. I will definitely be making these again.
texxorist
[email protected]I was so impressed with how these English muffins turned out! They were so light and fluffy, and they had the perfect amount of sweetness. I will definitely be making these again.
sameer Rajpoot
[email protected]These English muffins were delicious! They were so soft and fluffy, and they had the perfect amount of sweetness. I will definitely be making these again.
Fort tv
[email protected]I've never made English muffins before, but these were so easy to make and they turned out perfect! I will definitely be making these again.
Odirah Okeafor
[email protected]These English muffins were amazing! They were so easy to make and they turned out so well. I will definitely be making these again.
Eddie Strange
[email protected]I was so excited to try this recipe, and I was not disappointed! The muffins were absolutely delicious. I loved the crispy exterior and the soft, fluffy interior. I will definitely be making these again.
Umair Sahab
[email protected]These English muffins were a hit with my family! They were so delicious and easy to make. I will definitely be making these again.
sampson unah
[email protected]I've tried many English muffin recipes over the years, but this one is by far the best. The muffins are so soft and fluffy, and they have the perfect amount of sweetness. I will definitely be making these again and again.
Charles Webber
[email protected]These English muffins were so easy to make and they turned out perfect! I was so impressed with how light and fluffy they were. I will definitely be making these again.