It's the perfect comfort meal on a chilly day! ***Disclaimer - 99% of the dishes represented by the photographs are shot with a Pro SLR camera and owned by me. The appearance of the dishes are an accurate result of my recipes, and are usually taken immediately after the dish is completed. Please feel free to use my photos as a...
Provided by Megan Flores
Categories Seafood
Time 1h50m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees. Butter a deep 9x13 baking dish. In a saucepan, melt 2 tablespoons butter over medium high heat. Stir in flour and cook for 1 minute. Remove saucepan from heat and whisk in milk. Return pan to heat and bring to a simmer while stirring. When sauce has thickened remove from heat, season with salt and pepper and set aside. In a skillet, cook onions in melted butter until golden brown. Season with salt and pepper. Spread 1/3 of the white sauce in bottom of baking dish and top with half of the potatoes. Spread out half of the onions, ham, cheese And another third of the sauce. Season with salt and pepper. Continue layering ingredients, ending with the remaining cheese on top. Bake for 45 minutes or until golden and bubbly. Remove from oven and let stand 10-15 minutes. Sauce will thicken while standing.
- 2. Just a note: I prefer to freshly grate all of my cheeses for hot dishes. Mostly because the already shredded cheeses usually have an added wax-like film added to them, therefore disrupting proper melting. Just a tip!
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Tufan Parvez
[email protected]This was a great recipe! The ham and scalloped potatoes were cooked perfectly and the cheese sauce was amazing. I will definitely be making this again.
M Ateeq
[email protected]I'm not a big fan of ham, but I really enjoyed this recipe. The ham was tender and juicy, and the cheese sauce was delicious.
Wamuyu Johnson
[email protected]This was a delicious and easy recipe to make. I will definitely be making it again!
Norah Mathonsi
[email protected]This is a classic recipe that never disappoints. The ham and scalloped potatoes are always cooked perfectly and the cheese sauce is always creamy and flavorful.
Afnan Jutt
[email protected]This was a bit of a disappointment. The ham was dry and the potatoes were undercooked. I think I'll stick to my old recipe for ham and scalloped potatoes.
Latora Lewis
[email protected]I love this recipe! The ham and scalloped potatoes are always so tender and juicy, and the cheese sauce is the perfect finishing touch.
Richard Findley
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the whole family loves it.
Edward Johnson
[email protected]This was a good recipe, but I think I would have liked it better with a different type of cheese. The cheddar cheese was a bit too sharp for my taste.
Khaani Abbaxi
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The ham and scalloped potatoes are always cooked perfectly and the cheese sauce is amazing.
Rihan Rihan
[email protected]This is my new favorite comfort food recipe. It's so easy to make and always turns out delicious.
Janie Kaye
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it.
mook mftv
[email protected]Yum!
Daniel Maina
[email protected]This was a bit too cheesy for my taste, but otherwise it was a good recipe. The ham was cooked well and the potatoes were creamy.
Elizabeth Fremah
[email protected]I followed the recipe exactly and the dish turned out great! The ham was tender and juicy, the potatoes were creamy and cheesy, and the cheese sauce was flavorful. I highly recommend this recipe.
Ricky daddy
[email protected]This was a great recipe! The ham and scalloped potatoes were cooked perfectly and the cheese sauce was delicious. I would definitely make this again.
moonocity
[email protected]The ham and scalloped potatoes were a bit dry, but the cheese sauce was very good. I think I would add a little more liquid to the potatoes next time.
Abbas Shah
[email protected]This was a delicious and easy recipe to follow. The ham and scalloped potatoes were cooked to perfection and the cheese sauce was creamy and flavorful. I will definitely be making this again!