HOMEMADE MINTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Homemade Mints image

David and I hosted a delicious dinner at my parents' house after our outdoor ceremony at a scenic spot. Our guests appreciated a tray of pretty, refreshing mints after the hearty meal. These mints are easy to make and have wonderful homemade flavor.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield about 12-1/2 dozen.

Number Of Ingredients 5

1 package (8 ounces) cream cheese, softened
1 teaspoon mint extract
6-2/3 cups confectioners' sugar
Red, green and yellow food coloring
Sugar

Steps:

  • In a small bowl, beat cream cheese and mint extract until smooth. Gradually beat in as much confectioners' sugar as possible; knead in remaining confectioners' sugar. , Divide mixture into four portions. Tint one pink, one green and one yellow, leaving one portion white. For each color, shape into 1/2-in. balls. Dip one side of each ball into sugar. Press sugared side into small candy molds; unmold and place on waxed paper. Let stand 1 hour or until dry before storing in airtight containers; refrigerate. May be stored for up to 1 week before serving.

Nutrition Facts : Calories 79 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 14mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.

Holly WithacapitalH
[email protected]

I can't wait to make these mints again.


Piat
[email protected]

These mints are the perfect way to end a meal.


Md Nazim Hawlader
[email protected]

I've never had mints like these before. They are so unique and flavorful.


Treasure Belive
[email protected]

These mints are so delicious, I could eat them all day long.


Haseeb567 HaseebBhatti
[email protected]

I love the fact that these mints are made with real peppermint oil.


Emily Anderson
[email protected]

These mints are the perfect way to freshen your breath.


kwaning shadrack
[email protected]

I love the way these mints melt in my mouth.


Sara Washington
[email protected]

These mints are the perfect gift for any occasion.


YASSINE OTAKU6
[email protected]

I've been making these mints for years and they are always a favorite.


Sumona Aktar
[email protected]

These mints are so addictive! I can't stop eating them.


Fahid Hasan
[email protected]

I love that these mints are gluten-free and dairy-free.


Mlungisi “Daah” Ncube
[email protected]

These mints are the perfect way to use up leftover peppermint extract.


Meherableo
[email protected]

I've tried several different mint recipes, but this one is by far the best.


Sojol Mitro
[email protected]

These mints are so easy to make, even my kids can help.


Ian Hall
[email protected]

I love that these mints are made with coconut oil. It gives them a nice, creamy texture.


P.S.T King
[email protected]

These mints are the perfect way to satisfy your sweet tooth without feeling guilty.


Shanhayat Shanhayat
[email protected]

I made these mints for a party and they were a huge success. Everyone loved them!


Sheikh Najmul
[email protected]

These mints are so refreshing and flavorful. I love the combination of peppermint and chocolate.


Stephen Abu
[email protected]

I've made these mints several times now and they are always a hit. They are the perfect after-dinner treat or to enjoy as a snack.


Nissa Adnan
[email protected]

These mints are so easy to make and they taste delicious! I love that they are made with all natural ingredients.