HOMEMADE SAZON(NO, IT'S SOFRITO!)

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Homemade Sazon(No, It's Sofrito!) image

Sazon is a common seasoning used in Caribbean cooking and also in Spain. Try this homemade version! Two reviewers have told me this is actually a sofrito, that sazon is a dry mix. I'm so sorry if I have offended anyone. I don't remember where I got this(some magazine long ago), so they were misinformed. I do hope you enjoy it anyway!

Provided by Sharon123

Categories     Caribbean

Time 25m

Yield 1 cup

Number Of Ingredients 15

1/4 cup chopped onion
3 tablespoons chopped green peppers
3 tablespoons chopped sweet red peppers
3 tablespoons chopped green onions
3 tablespoons tomato paste
4 teaspoons chopped fresh parsley
4 teaspoons chopped fresh coriander
4 teaspoons olive oil or 4 teaspoons vegetable oil
4 teaspoons white vinegar
1/2 teaspoon dried oregano
1/2 teaspoon sweet paprika
1/4 teaspoon salt
1/8 teaspoon hot sauce
1 (2 ounce) jar diced pimentos, drained
1 garlic clove, minced

Steps:

  • Combine all ingredients in a blender; process until smooth.
  • Pour into a saucepan; bring to a boil.
  • Reduce heat, and simmer, stirring constantly, 5 minutes or until thoroughly heated.
  • Remove from heat; cool.
  • Cover and chill.
  • Yield: about 1 cup.

Agnes Adams
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This is a great recipe for sazon. It's easy to follow and it tastes great. I highly recommend it.


Robo Sloan
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This sazon is a great way to add some flavor to your meals. It's easy to make and it tastes delicious.


Mohammed emad Ahmed
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This is the perfect sazon for beginners. It's easy to make and it tastes great. I highly recommend it.


Arsalanjani Sheikh
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I highly recommend this sazon recipe. It's easy to make and it adds a delicious flavor to your food.


Md Ff
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This sazon is a great way to add some Latin flavor to your favorite dishes. It's a must-have in my kitchen.


Wairimu Mwaura
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I love that this sazon is gluten-free and vegan. It makes it a great option for people with dietary restrictions.


Multzam Gujjar
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I'm a professional chef and I can honestly say that this is one of the best sazon recipes I've ever used. It's perfect for adding flavor to a variety of dishes.


Shahzore baloch
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This is the best sazon I've ever tasted! It's so flavorful and versatile. I use it in everything from soups to stir-fries. It always adds a delicious touch.


Ahsan Baba Ahsan Baba
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I'm not a big fan of cooking, but this sazon made it so easy to make a delicious meal. I just followed the recipe and it turned out perfect. My family loved it!


Aime Cesaire
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This sazon is the perfect addition to my Latin dishes. It adds a delicious flavor that really brings the dish together. I highly recommend it.


mian imran
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I was a bit skeptical about making my own sazon, but I'm so glad I tried this recipe. It's so much better than store-bought sazon. I can really taste the freshness of the ingredients.


Bd 999
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I love that this sazon is made with all-natural ingredients. I feel good about feeding it to my family. It's also very affordable, which is a plus.


Zain zafer
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This sazon is a lifesaver on busy weeknights. I just add it to my favorite protein and vegetables, and dinner is ready in no time. It's also a great way to add some extra flavor to leftovers.


Jordan Kelsey
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I've tried a few different sazon recipes, but this one is definitely my favorite. It has the perfect balance of spices and herbs. I use it in everything from rice and beans to soups and stews. It always adds a delicious flavor.


Babar ali Meo rajput
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This sazon was a hit at my last dinner party! My guests raved about the flavor it added to the dishes. It was super easy to make too. I'll definitely be making it again.