Sazon is a common seasoning used in Caribbean cooking and also in Spain. Try this homemade version! Two reviewers have told me this is actually a sofrito, that sazon is a dry mix. I'm so sorry if I have offended anyone. I don't remember where I got this(some magazine long ago), so they were misinformed. I do hope you enjoy it anyway!
Provided by Sharon123
Categories Caribbean
Time 25m
Yield 1 cup
Number Of Ingredients 15
Steps:
- Combine all ingredients in a blender; process until smooth.
- Pour into a saucepan; bring to a boil.
- Reduce heat, and simmer, stirring constantly, 5 minutes or until thoroughly heated.
- Remove from heat; cool.
- Cover and chill.
- Yield: about 1 cup.
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Agnes Adams
[email protected]This is a great recipe for sazon. It's easy to follow and it tastes great. I highly recommend it.
Robo Sloan
[email protected]This sazon is a great way to add some flavor to your meals. It's easy to make and it tastes delicious.
Mohammed emad Ahmed
[email protected]This is the perfect sazon for beginners. It's easy to make and it tastes great. I highly recommend it.
Arsalanjani Sheikh
[email protected]I highly recommend this sazon recipe. It's easy to make and it adds a delicious flavor to your food.
Md Ff
[email protected]This sazon is a great way to add some Latin flavor to your favorite dishes. It's a must-have in my kitchen.
Wairimu Mwaura
[email protected]I love that this sazon is gluten-free and vegan. It makes it a great option for people with dietary restrictions.
Multzam Gujjar
[email protected]I'm a professional chef and I can honestly say that this is one of the best sazon recipes I've ever used. It's perfect for adding flavor to a variety of dishes.
Shahzore baloch
[email protected]This is the best sazon I've ever tasted! It's so flavorful and versatile. I use it in everything from soups to stir-fries. It always adds a delicious touch.
Ahsan Baba Ahsan Baba
[email protected]I'm not a big fan of cooking, but this sazon made it so easy to make a delicious meal. I just followed the recipe and it turned out perfect. My family loved it!
Aime Cesaire
[email protected]This sazon is the perfect addition to my Latin dishes. It adds a delicious flavor that really brings the dish together. I highly recommend it.
mian imran
[email protected]I was a bit skeptical about making my own sazon, but I'm so glad I tried this recipe. It's so much better than store-bought sazon. I can really taste the freshness of the ingredients.
Bd 999
[email protected]I love that this sazon is made with all-natural ingredients. I feel good about feeding it to my family. It's also very affordable, which is a plus.
Zain zafer
[email protected]This sazon is a lifesaver on busy weeknights. I just add it to my favorite protein and vegetables, and dinner is ready in no time. It's also a great way to add some extra flavor to leftovers.
Jordan Kelsey
[email protected]I've tried a few different sazon recipes, but this one is definitely my favorite. It has the perfect balance of spices and herbs. I use it in everything from rice and beans to soups and stews. It always adds a delicious flavor.
Babar ali Meo rajput
[email protected]This sazon was a hit at my last dinner party! My guests raved about the flavor it added to the dishes. It was super easy to make too. I'll definitely be making it again.