HOMEMADE SELF-RISING FLOUR - SUBSTITUTE
If you ever need self-rising flour and do not have any, this is what to do. It will save you a trip to the store.
Provided by Darlene Summers
Categories Quick Breads
Time 5m
Yield 3/4 cup
Number Of Ingredients 3
Steps:
- Combine all ingredients and use in place of self rising flour.
- May double or triple if more is needed.
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Ahmed Hanada
[email protected]Thanks for sharing this recipe! I'm so glad I don't have to buy expensive self-rising flour anymore.
chimamkpa ihedioha
[email protected]This is a great recipe! I've used it to make pancakes, biscuits, and muffins, and they've all turned out great.
TDR BOY OFFICIAL
[email protected]I was skeptical at first, but this flour really does work! I used it in my pancakes and they turned out perfect.
Xolani Kunene
[email protected]I've been using this recipe for years, and it's never failed me. It's the perfect substitute for self-rising flour in any recipe.
Moni Bagum
[email protected]This flour worked great in my biscuits. They were light and fluffy, and had a perfect golden brown color.
DUBAI CONNECTION
[email protected]I love that this recipe uses simple, everyday ingredients. I always have them on hand, so I can make this flour whenever I need it.
samred bishwkarma
[email protected]I've tried other recipes for homemade self-rising flour, but this one is by far the best. It's the perfect consistency and always gives me great results.
Awais Sheikh
[email protected]This recipe is a lifesaver! I always seem to run out of self-rising flour at the worst possible time. Now I can just make my own whenever I need it.
omar Haisam
[email protected]I was so surprised at how easy it was to make my own self-rising flour. It only took a few minutes, and I had all the ingredients on hand.
Jazlyn Meighan
[email protected]This homemade self-rising flour worked perfectly in my pancakes! They were fluffy and light, and had a great flavor.