"I think this steak sauce tastes better than the commercial brands," writes Judy Neil of Royal Oak, Michigan. Her creative condiment features everything from tomato paste and raisins to grapefruit juice, honey, garlic and soy sauce.
Provided by Taste of Home
Time 40m
Yield 1-1/4 cups.
Number Of Ingredients 15
Steps:
- In a nonstick saucepan over medium heat, cook onion in oil until tender. Add honey; cook and stir for 2 minutes. Stir in broth, Worcestershire sauce, soy sauce, grapefruit juice, tomato paste and vinegars until blended. Stir in the raisins, garlic powder, pepper, thyme and salt. Bring to a boil. Reduce heat; simmer, uncovered, for about 20 minutes or until sauce is reduced to about 1-1/4 cups. Cool to room temperature. Transfer to a blender; cover and process until smooth. Cover and refrigerate. ,
Nutrition Facts : Calories 27 calories, Fat 1g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 222mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
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dayquan fagan
[email protected]I'll definitely be making this steak sauce again!
Kayley Tyler
[email protected]This steak sauce is a must-try! It's so flavorful and delicious.
Md Alamin Islam student
[email protected]I love this steak sauce! It's so easy to make and it tastes amazing.
Hammad Naeem
[email protected]This steak sauce is so good, I could drink it! It's the perfect balance of flavors.
Brittany Long
[email protected]I made this steak sauce for my husband's birthday dinner, and he loved it! He said it was the best steak sauce he's ever had.
Naomi Swanepoel
[email protected]This recipe is a keeper! The steak sauce is so easy to make, and it tastes amazing. I highly recommend it.
Bijaya Kumar
[email protected]This steak sauce is delicious! It's the perfect blend of sweet, savory, and tangy. I've already made it twice, and it's a hit with my family and friends.
Awulae Annor Adjaye
[email protected]I'm not a huge fan of steak sauce, but this recipe changed my mind. It's so flavorful and well-balanced. I especially love the smoky flavor from the roasted garlic.
Sherif Mohamed
[email protected]This recipe is so easy to follow, and the results are incredible. The sauce is rich, tangy, and has the perfect amount of heat. I'll definitely be making this again and again.
AJ Washington
[email protected]This steak sauce is a game-changer! It's so flavorful and versatile. I've used it on everything from steak to chicken to fish, and it always turns out amazing.