HOMEMADE WONDERFUL BREAD
A white bread recipe without a strong yeast flavor. Proofing the yeast first eliminates some of the yeast taste from the final product.
Provided by Danielle
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h25m
Yield 15
Number Of Ingredients 10
Steps:
- Whisk together the yeast, 1/4 cup warm water and sugar. Allow to sit for 15 minutes.
- Add ingredients in the order suggested by your manufacturer, including the yeast mixture. Select the basic and light crust setting.
Nutrition Facts : Calories 162.1 calories, Carbohydrate 31.6 g, Cholesterol 0.4 mg, Fat 1.8 g, Fiber 1.1 g, Protein 4.5 g, SaturatedFat 0.3 g, Sodium 339.1 mg, Sugar 5.3 g
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Safi Safi
[email protected]This is the best homemade bread I've ever had! It's so flavorful and moist. I'll definitely be making it again.
Oishe Begum
[email protected]I'm so glad I found this recipe! This bread is perfect for sandwiches and it also makes great toast.
Ndawula Ssemakula
[email protected]This bread is amazing! I love the way the crust gets so crispy and the inside is so soft and fluffy.
Josephine Clark
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and the results are always delicious.
Queen Bae
[email protected]This bread is a keeper! It's so versatile and can be used for sandwiches, toast, or even French toast. I love that it's also freezer-friendly.
Hasib Iqbal
[email protected]This is the best bread recipe I've ever tried! It's so easy to make and the results are always perfect. I highly recommend it.
KESAB CHANDRA GOUDA
[email protected]I made this bread for a potluck and it was a huge success! Everyone raved about how good it was. I'll definitely be making it again.
Nazareen Deosaran
[email protected]This bread is delicious! The crust is crispy and the inside is soft and fluffy. I especially love the hint of sweetness from the honey.
ASMAT ULLAH
[email protected]I love this recipe! It's so easy to follow, and the bread turns out perfect every time. I've even started experimenting with different flours and add-ins, and they've all turned out great.
Marc Mcclain
[email protected]This bread is amazing! It's so soft and fluffy, and the flavor is perfect. I've made it several times now, and it's always a hit with my family and friends.