Just a simple yellow cupcake recipe from scratch that anybody can make. A sour cream or lemon type frosting is best on these jewels.
Provided by thegrindre
Categories Desserts Cakes Yellow Cake Recipes
Time 40m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a 12-cup muffin tin with paper liners.
- Whisk flour, baking powder, and salt together in a large bowl until well blended.
- Combine sugar and butter in a medium bowl with an electric mixer until fluffy, about 2 minutes. Add eggs and vanilla extract; beat until combined, about 2 minutes. Pour into the flour mixture and beat, while adding milk, until just blended. Don't overmix. Fill the prepared muffin cups with batter, 2/3 to 3/4 full.
- Bake in the preheated oven until tops spring back when lightly pressed, 15 to 20 minutes. Cool in the tin for 5 minutes, then transfer to a wire rack to cool completely.
Nutrition Facts : Calories 160.5 calories, Carbohydrate 18.6 g, Cholesterol 51.9 mg, Fat 8.7 g, Fiber 0.2 g, Protein 2.3 g, SaturatedFat 5.2 g, Sodium 104.8 mg, Sugar 11.5 g
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Tayyab Afridi
[email protected]These cupcakes are a bit too dry for my taste, but the frosting is delicious.
Jihad Hosen
[email protected]I've made these cupcakes several times now, and they're always a hit. They're the perfect combination of moist and fluffy, and the frosting is to die for.
Malik Hashir
[email protected]These cupcakes are the perfect way to brighten up a gloomy day.
Ammar Farah
[email protected]The frosting is a bit too sweet for me, but I love the moist and fluffy cupcakes.
Manoj Shrestha
[email protected]These cupcakes are so easy to make, and they're always a hit with my kids. They love the fun yellow color and the delicious vanilla flavor.
GASTA Official
[email protected]These cupcakes are the perfect size for a party or a bake sale.
Ary Fsc
[email protected]The frosting is a bit too thick for my taste, but the cupcakes themselves are delicious.
Saim Chuhan
[email protected]I love the vanilla flavor of these cupcakes. They're not too sweet, and they're perfect for any occasion.
Liyanage dilsara
[email protected]These cupcakes are a bit too dry for my taste.
Kimmy Lewis
[email protected]The frosting is delicious and fluffy, and it pairs perfectly with the moist and flavorful cupcakes.
Yoni Yanes
[email protected]These cupcakes are so easy to make, and they always turn out perfect. I've made them for birthday parties, bake sales, and even just for a sweet treat at home.
Sno Whyte
[email protected]The frosting is a bit too sweet for my taste, but it's still good.
Aoun Ali
[email protected]I love how moist and fluffy these cupcakes are. They're also very flavorful, thanks to the vanilla extract and the butter.
Md Rupan Chowdhury
[email protected]These cupcakes are the perfect treat for any occasion. They're easy to make, and they're always a hit with my friends and family.
Maria Ahmad
[email protected]The frosting is a little too sweet for me, but the cupcakes themselves are delicious.
Yobo Akparobokigho
[email protected]I've made these cupcakes several times now, and they always turn out great. They're so easy to make, and they're always a crowd-pleaser.
Ann Daniel
[email protected]These cupcakes were a hit at my daughter's birthday party! They were moist and fluffy, with a delicious vanilla flavor. The frosting was also perfect - not too sweet, but still plenty of flavor.