HOMESTEADER CORNBREAD

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Homesteader Cornbread image

This recipe comes from my mother-in-law in Canada. It's the most moist corn bread that I have ever tasted. It's great with chili con carne or as stuffing for your holiday turkey.

Provided by Patricia Terranova Bergstrom

Categories     Bread     Quick Bread Recipes     Cornbread Recipes

Time 50m

Yield 15

Number Of Ingredients 8

1 ½ cups cornmeal
2 ½ cups milk
2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
⅔ cup white sugar
2 eggs
½ cup vegetable oil

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). In a small bowl, combine cornmeal and milk; let stand for 5 minutes. Grease a 9x13 inch baking pan.
  • In a large bowl, whisk together flour, baking powder, salt and sugar. Mix in the cornmeal mixture, eggs and oil until smooth. Pour batter into prepared pan.
  • Bake in preheated oven for 30 to 35 minutes, or until a knife inserted into the center of the cornbread comes out clean.

Nutrition Facts : Calories 233.7 calories, Carbohydrate 33.1 g, Cholesterol 28.1 mg, Fat 9.3 g, Fiber 1.3 g, Protein 4.9 g, SaturatedFat 1.9 g, Sodium 252.8 mg, Sugar 11 g

Sanjay Shrestha
shrestha_sanjay@yahoo.com

I've made this cornbread several times and it always turns out perfect.


Joshua Mwesigwa
mwesigwa.joshua30@hotmail.com

This cornbread is a great way to use up leftover corn.


Srabonti Srabonti
srabonti-s33@gmail.com

I'm not usually a fan of cornbread, but this recipe changed my mind. It's so good!


Alison Alvarez
a_a85@gmail.com

I love that this cornbread is made with fresh corn. It really makes a difference in the flavor.


Bean Beaner
b59@hotmail.fr

This cornbread is so versatile. I've used it for breakfast, lunch, and dinner.


Seth bdr Khatri
b70@hotmail.fr

I made this cornbread for my friends and they couldn't stop eating it.


Hayley Boxie
hayleyboxie@hotmail.com

This cornbread is a must-try for any cornbread lover.


Ajit Rana
ajit_r74@yahoo.com

I've never had cornbread like this before. It's so good!


Hasan blog
h-blog55@gmail.com

This cornbread is the perfect side dish for any meal.


Ronald McCartan
ronald_mccartan@yahoo.com

I love the texture of this cornbread. It's so moist and fluffy.


Jim Buen
b_jim8@hotmail.com

This is my go-to cornbread recipe. It's always a crowd-pleaser.


Joynul Khan
joynulkhan@gmail.com

This cornbread is so easy to make and it always turns out great. I love that I can use fresh or frozen corn.


mustapha lawan
l_mustapha60@aol.com

I made this cornbread for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


Dipendra Ydv
yd@yahoo.com

This cornbread is delicious! I love the sweet and savory flavor, and the texture is perfect. It's a great side dish for any meal.


Morenikeji Olamilekan
morenikeji@hotmail.co.uk

I've tried many cornbread recipes over the years, but this one is by far the best. It's so easy to make and always turns out perfect.


kingbabynoob333 RBLX
rblx.kingbabynoob333@gmail.com

This cornbread was a hit with my family! It was so moist and flavorful, and the texture was perfect. I will definitely be making this again.


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