HOMESTYLE BISCUITS
Make and share this Homestyle Biscuits recipe from Food.com.
Provided by carolgreen
Categories Breads
Time 17m
Yield 15 biscuits, 15 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 450°F.
- In a medium bowl, combine flour, baking powder, baking soda, salt, and sugar.
- In a small bowl, stir together buttermilk and oil. Pour over flour mixture; stir until well mixed.
- On a lightly floured surface, knead dough gently for 10 to 12 strokes. Roll or pat dough to 3/4-inch thickness. Cut with a 2-inch biscuit or cookie cutter, dipping cutter in flour between cuts.
- Transfer biscuits to an ungreased baking sheet.
- Bake for 12 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 98.4, Fat 3.3, SaturatedFat 0.5, Cholesterol 0.4, Sodium 119.9, Carbohydrate 15.1, Fiber 0.5, Sugar 2.2, Protein 2.1
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Hassan Sesay
[email protected]I've been looking for a good biscuit recipe for a long time, and I finally found it! These biscuits are everything I was looking for: they're fluffy, buttery, and have a perfect golden brown crust. I will definitely be making these again and again.
Nte2020 Nteh
[email protected]These biscuits were easy to make and they turned out great! I used buttermilk instead of milk, and they were so fluffy and delicious. I will definitely be making these again.
Emran Emranhusin
[email protected]I made these biscuits for breakfast this morning and they were a huge hit! My kids loved them, and my husband said they were the best biscuits he's ever had. I will definitely be making these again soon.
Hocem Iboud
[email protected]These biscuits are amazing! I've never had biscuits this good before. They are so fluffy and moist, and they have a perfect golden brown crust. I will definitely be making these again and again.
Esha sheikh
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The biscuits were dry and crumbly, and they didn't have much flavor. I followed the recipe exactly, but I'm not sure what went wrong.
Tyler Ford
[email protected]These biscuits are the best! I've tried many different biscuit recipes, but these are by far my favorite. They are so light and fluffy, and they have a wonderful flavor. I always get compliments on them when I make them for my friends and family.
Arafat
[email protected]I've made these biscuits several times now and they are always a success! They are so easy to make and they are always delicious. I love that I can use ingredients that I already have on hand.
Bright Jombo
[email protected]These biscuits were easy to make and they turned out perfect! I used buttermilk instead of milk, and they were so fluffy and delicious. I will definitely be making these again.
Charles Davis
[email protected]I made these biscuits for my family and they were a hit! They were so fluffy and delicious, and they had just the right amount of salt. I will definitely be making these again.
Insan Nola
[email protected]These biscuits were a disappointment. They were dry and crumbly, and they didn't have much flavor. I followed the recipe exactly, but I'm not sure what went wrong.
SHAKIL MIA SHAKIL
[email protected]I've been looking for a good biscuit recipe for a long time, and I finally found it! These biscuits are everything I was looking for: they're fluffy, buttery, and have a perfect golden brown crust. I will definitely be making these again and again.
Kamogelo T Thobejane
[email protected]These biscuits were easy to make and they turned out great! I used buttermilk instead of milk, and they were so fluffy and delicious. I will definitely be making these again.
Dhanush dHaNuSH
[email protected]I made these biscuits for breakfast this morning and they were a huge hit! My kids loved them, and my husband said they were the best biscuits he's ever had. I will definitely be making these again soon.
Obioma Ogwuma (Stenzy)
[email protected]These biscuits are amazing! I've never had biscuits this good before. They are so fluffy and moist, and they have a perfect golden brown crust. I will definitely be making these again and again.
Dante Brett
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The biscuits were dry and crumbly, and they didn't have much flavor. I followed the recipe exactly, but I'm not sure what went wrong.
Enes Jangozi
[email protected]These biscuits are the best! I've tried many different biscuit recipes, but these are by far my favorite. They are so light and fluffy, and they have a wonderful flavor. I always get compliments on them when I make them for my friends and family.
Interested Fact
[email protected]I've made these biscuits several times now and they are always a hit! They are so easy to make and they are always delicious. I love that I can use ingredients that I already have on hand. I usually add a little bit of shredded cheddar cheese to the
Farhan
[email protected]These biscuits were so easy to make and they turned out perfect! I've never been able to make biscuits before, but these were a success. They were fluffy and buttery, and they had just the right amount of salt. I will definitely be making these again