HOMINY BEAN SALAD
Chock-full of fresh and canned beans, this colorful salad is perfect for potluck. De Loris Lawson of Carthage, Missouri sent the recipe. She writes, "I am a great-grandmother who loves to cook-from fancy meals for company to simple bean and corn bread suppers."
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- Place green beans in a saucepan and cover with water. Bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender; drain and rinse in cold water. , In a serving bowl, combine the green beans, kidney beans, hominy, black beans, celery, onion and red pepper., In a jar with a tight-fitting lid, combine the remaining ingredients; shake well. Pour over vegetables and stir gently to coat. Cover and refrigerate for at least 1 hour.
Nutrition Facts : Calories 146 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 425mg sodium, Carbohydrate 20g carbohydrate (0 sugars, Fiber 6g fiber), Protein 5g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MEOW_HAHA
[email protected]This salad is a great summer dish. It's light and refreshing, and it's perfect for a picnic or barbecue.
Samiullah Khan
[email protected]I'm not a huge fan of hominy, but this salad changed my mind. The dressing is tangy and flavorful, and the hominy is cooked perfectly.
Raihanislam mlpb
[email protected]This salad is a great way to use up leftover hominy. It's also a healthy and delicious side dish.
Ateeq Ahmad
[email protected]This salad is delicious! The flavors are perfectly balanced, and the hominy and beans are cooked to perfection.
Omenuda Ogban
[email protected]I've made this salad for several parties, and it's always a hit. It's easy to make ahead of time, and it travels well.
Lea Haidula
[email protected]This salad is a great way to get your kids to eat their vegetables. The dressing is sweet and tangy, and the hominy and beans are mild-flavored.
Ali afridi
[email protected]I love the combination of flavors and textures in this salad. The hominy is chewy, the beans are creamy, and the dressing is tangy.
Chiemela Aguwamba
[email protected]This salad is a great summer dish. It's light and refreshing, and it's perfect for a picnic or barbecue.
Eva Robinson
[email protected]I'm not a huge fan of hominy, but this salad changed my mind. The dressing is tangy and flavorful, and the hominy is cooked perfectly.
Darcy Carlson
[email protected]This salad is a great way to use up leftover hominy. It's also a healthy and delicious side dish.
pagol 1234
[email protected]I've made this salad for several parties, and it's always a hit. It's easy to make ahead of time, and it travels well.
Sifullah Ali
[email protected]This salad is a great way to get your kids to eat their vegetables. The dressing is sweet and tangy, and the hominy and beans are mild-flavored.
Kai South
[email protected]I love the combination of flavors and textures in this salad. The hominy is chewy, the beans are creamy, and the dressing is tangy.
maddi Gozalkowski
[email protected]This salad is a great summer dish. It's light and refreshing, and it's perfect for a picnic or barbecue.
Destany Arvallo
[email protected]I'm not a huge fan of hominy, but this salad changed my mind. The dressing is tangy and flavorful, and the hominy is cooked perfectly.
Kat Pruden
[email protected]This salad is a great way to use up leftover hominy. It's also a healthy and delicious side dish.
Mohamed Rashid
[email protected]I love this salad! It's so fresh and flavorful, and it's a great way to get your daily dose of vegetables.
Harryet NaluKasenge
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always delicious.
Scmon Cater
[email protected]This hominy bean salad was a hit at my last potluck! The combination of flavors and textures was perfect, and it was a great way to use up some leftover hominy.