HONEY APRICOT BREAD
My cousin loves apricot, so when I saw this recipe in an old cookbook that my great aunt gave me that was compiled for her local high school homecoming reunion, I thought of her, and it sounded so good I thought I would share. I think I'll make them the next time she comes to visit. The original version just said honey, but I...
Provided by Christine Whisenhunt
Categories Sweet Breads
Time 1h10m
Number Of Ingredients 10
Steps:
- 1. Heat oven to 350 degrees. Mix flour, sugar, baking powder and salt. In a seperate bowl, mix egg, milk, honey and butter. Add to flour mixture and stir just until moistened. Stir in cereal and apricots. Pour into a 8x4 inch loaf pan that has been sprayed with non-stick cooking spray. Bake 55 to 60 minutes, or until toothpick inserted into center comes out clean. Let cool 10 minutes and then remove from pan.
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Neville Hinch
[email protected]I love this bread! It's so moist and flavorful. I always get compliments when I make it.
Lee Sackfield
[email protected]This honey apricot bread is amazing! It's the perfect combination of sweet and tart, and the glaze gives it a beautiful shine. I will definitely be making it again.
Natasha Coetzee
[email protected]I followed the recipe exactly, but my bread turned out too dense. I think I overmixed the batter.
Talent Faith
[email protected]This bread is delicious! The apricots add a nice sweetness and moisture. I will definitely be making it again.
Jabran Ali
[email protected]I've made this bread several times, and it's always a hit. It's the perfect balance of sweet and tart, and the glaze gives it a beautiful shine.
Syed Talha
[email protected]I love how moist and flavorful this bread is. The apricots add a lovely sweetness and texture.
umerbutt_alibutt _fanpage
[email protected]This bread is so easy to make, and it always turns out perfectly. It's the perfect grab-and-go breakfast or snack.
Albert Jackson
[email protected]I'm not a big fan of apricots, but I really enjoyed this bread. The honey and glaze balanced out the tartness of the apricots perfectly.
Zihad Media
[email protected]I made this bread for my friends and they loved it! They said it was the best honey apricot bread they had ever tasted.
Akazue Abundant
[email protected]This recipe is a keeper! The bread is so moist and flavorful. I will definitely be making it again.
Irene Asiil Wayland
[email protected]I followed the recipe exactly, but my bread turned out dry and crumbly. I'm not sure what went wrong.
Derrick Terro
[email protected]This bread is amazing! I love the combination of honey and apricots. It's the perfect treat for breakfast or a snack.
jaegerjaquez Grimmjow
[email protected]I've been making this honey apricot bread for years, and it's always a crowd-pleaser. It's so moist and flavorful, and the glaze gives it a beautiful shine.
Becky Bigelow
[email protected]This honey apricot bread was a hit with my family! It had the perfect balance of sweetness and tartness, and the apricots added a lovely moistness. The recipe was easy to follow, and the bread turned out beautifully golden brown.