HONEY BEER BREAD RECIPE - (4.6/5)

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Honey Beer Bread Recipe - (4.6/5) image

Provided by Johanna

Number Of Ingredients 7

3 cups all-purpose flour
2 tablespoons sugar
1 tablespoon baking powder
1 teaspoon salt
2 tablespoons honey or agave nectar
1 bottle (12 ounces) beer
4 tablespoons (half stick) butter, melted

Steps:

  • Preheat the oven to 350°F. Grease a 9x 5x 3-inch loaf pan. In a medium bowl, whisk together the flour, sugar, baking powder and salt. Using a wooden spoon, stir the beer and honey into the dry ingredients until just mixed. (I recommend popping your honey in the microwave for a few seconds beforehand to make it easier to stir in!) Pour half the melted butter into the loaf pan. Then spoon the batter into the pan, and pour the rest of the butter on top of the batter. (Use a pastry brush to spread it around if you'd like.) Bake for 50 to 60 minutes, until top is golden brown and a toothpick/knife inserted in the middle comes out clean. Serve immediately.

Mrsd Niks
m.niks99@gmail.com

This bread is delicious! I made it for my family for breakfast, and they loved it. It's a great way to use up leftover beer, and it's so easy to make.


Imaobong Ekang
e.i33@yahoo.com

I've made this bread several times, and it's always a hit. It's so easy to make, and it's a great way to use up leftover beer. I like to add a little bit of cinnamon to the batter for extra flavor.


Ramiz Anwar
ranwar57@hotmail.fr

This bread is a great way to start your day! It's hearty and filling, and the honey gives it a touch of sweetness. I like to toast it and spread it with butter or jam.


Nana Kwame Frimpong Manso
nanak57@hotmail.co.uk

I made this bread for a potluck and it was a huge success! Everyone loved it, and I even got asked for the recipe. It's so easy to make, and it's a great way to use up leftover beer.


prity yogi
p_y26@yahoo.com

This bread is amazing! It's so moist and flavorful, and the honey gives it a lovely sweetness. I've made it several times now, and it's always a hit with my family and friends.


Fiona Jones
fionaj98@hotmail.com

I made this bread for a party, and it was a huge hit! Everyone loved it, and I even got asked for the recipe. It's so easy to make, and it's a great way to use up leftover beer.


Haseena Raheel
r-haseena56@hotmail.com

This bread is delicious! I made it for my family for breakfast, and they loved it. It's a great way to use up leftover beer, and it's so easy to make.


Mitsu Lee
lee18@aol.com

I've made this bread several times, and it's always a hit. It's so easy to make, and it's a great way to use up leftover beer. I like to add a little bit of cinnamon to the batter for extra flavor.


John Nalli
nalli.j65@hotmail.com

This bread is a great way to start your day! It's hearty and filling, and the honey gives it a touch of sweetness. I like to toast it and spread it with butter or jam.


Raj Sarkar
r.sarkar12@yahoo.com

I made this bread for a potluck and it was a huge success! Everyone loved it, and I even got asked for the recipe. It's so easy to make, and it's a great way to use up leftover beer.


Billy Armstrong
b_armstrong@gmail.com

This bread is amazing! It's so moist and flavorful, and the honey gives it a lovely sweetness. I've made it several times now, and it's always a hit with my family and friends.