HONEY CUSTARD PIE
Make and share this honey custard pie recipe from Food.com.
Provided by chia2160
Categories Dessert
Time 1h
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- preheat oven to 325.
- whisk sugar, cornmeal and salt together.
- combine remaining ingredients in a large bowl, stirring well.
- whisk in cornmeal mixture until well blended.
- pour into pie shell.
- bake 50 minutes or until set.
- cool on wire rack.
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Awas Khan
[email protected]This pie was delicious! I will definitely be making it again.
Sharujan Logesesvaran
[email protected]I'm not a huge fan of honey, but I loved this pie. The custard filling was smooth and creamy, and the crust was flaky and buttery.
F MM
[email protected]The honey custard pie was a hit at my party. Everyone loved it.
Omar Al hmed
[email protected]This pie was easy to make and tasted delicious. I would definitely recommend it.
Kayise Mdluli
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect. My family loves it.
Thapelo Luthuli
[email protected]This pie was a disaster! The crust was soggy and the custard filling was curdled. I'm not sure what went wrong.
Ademola Olaniyi
[email protected]I had some trouble getting the crust to come out right, but the custard filling was delicious.
Jimmi Shah
[email protected]This pie was a bit too sweet for my taste, but my kids loved it.
Raheel Ali
[email protected]I've made this pie several times and it always comes out perfect. It's my go-to dessert for potlucks and parties.
Habib Sultan
[email protected]This pie was easy to make and tasted delicious. The honey custard filling was smooth and creamy, and the crust was flaky and buttery. I would definitely recommend this recipe.
Mshehzad Asghar
[email protected]This honey custard pie was a hit! The combination of the creamy custard and the sweet honey was perfect. I followed the recipe exactly and it turned out beautifully. I will definitely be making this again.