HONEY-GRILLED VEGETABLES
Steps:
- Scrub potatoes to remove any dirt. Prick all over with a fork. Micro-cook the potatoes on high for 8 to 10 minutes, or until the potatoes are fork tender but firm. Combine the honey, wine, garlic, thyme, salt, and pepper in a small bowl and mix well. Brush the vegetables with the honey marinade. Place the vegetables on skewers, if desired.
- Lightly oil the grill rack with vegetable oil. Heat the grill until the coals are somewhat gray with ash; the flame should be low. Place the skewered or loose potatoes, zucchini, eggplant, green pepper, red pepper, and onion directly on the greased grill. Grill the vegetables for about 10 minutes, brushing them with the honey marinade every few minutes and turning them after 5 minutes.
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Mussa Luther
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy glaze.
Musah Zahid
[email protected]I love the combination of sweet and savory in this recipe. The honey glaze is the perfect complement to the grilled vegetables.
atwar sikder
[email protected]These grilled vegetables are the perfect side dish for any meal. They're healthy, delicious, and easy to make.
Hayden Schilling
[email protected]I've tried this recipe with different types of vegetables and it always turns out great. It's a great way to use up leftover vegetables.
Christopher McCormick
[email protected]This recipe is a keeper! It's easy to make and the vegetables are always delicious.
Dana Walden
[email protected]I'm not a big fan of vegetables, but this recipe made me change my mind. The honey glaze is amazing!
Ali Madni
[email protected]These grilled vegetables are a great way to add some extra flavor to your meals. They're also a healthy and delicious snack.
Rose Radebe
[email protected]I love that this recipe is so versatile. I can use whatever vegetables I have on hand and it always turns out great.
Mariesol Benavidez
[email protected]This is a great recipe for a summer cookout. The vegetables are grilled to perfection and the honey glaze is to die for.
Md Noyon Ahamed
[email protected]I'm always looking for new and healthy side dishes, and this one fits the bill perfectly. The honey glaze adds a nice touch of sweetness.
Grx Adil
[email protected]These vegetables were so easy to make and they tasted delicious. I'll definitely be making them again.
Kumar Pokchi
[email protected]I've been looking for a grilled vegetable recipe that my whole family would enjoy, and this is it! Everyone loved the honey glaze.
Jessica Cartwright
[email protected]I'm not usually a fan of grilled vegetables, but this recipe changed my mind. The honey glaze was amazing!
alien alien
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory glaze.
Rebaone Poo
[email protected]I made these vegetables for a potluck and they were a huge success. Everyone loved them!
Mb sojid
[email protected]These grilled vegetables were the perfect side dish for my grilled chicken. They were flavorful and healthy.
Hari Kumal
[email protected]I love the versatility of this recipe. You can use any type of vegetables you like, and the honey glaze always turns out perfect.
Atsushi BSD
[email protected]This recipe is so easy to follow, even for a beginner like me. The vegetables turned out beautifully and tasted amazing.
Sisay Degu
[email protected]I've tried many grilled vegetable recipes, but this one is definitely my favorite. The honey glaze adds a delicious touch of sweetness that really elevates the flavor of the vegetables.
Nnamani Precious
[email protected]These honey grilled vegetables were a hit at my last barbecue! The glaze was perfectly sweet and savory, and the vegetables were cooked to perfection.