Categories Poultry Grill/Barbecue
Yield Serves 6 for dinner, 12 as an appetizer
Number Of Ingredients 15
Steps:
- Cut chicken breasts into ¾ width strips (a little bigger than the tender) and thread the strips onto pre-soaked wooden skewers and brush with Honey Hunan BBQ Sauce. Cover and marinade for ½ hour while you make the Asian Spinach Salad. Note: Pre-soak wooden skewers for 1-2 hours to stop them from burning on the grill Grill on a direct-high heat on the BBQ for 6-8 minutes (length of time depends on ultimate thickness of chicken strips), turning and basting with the Honey Hunan sauce at 3 ½ to 4 minutes. Turn and baste again in the last minute of cooking - 'cause more sauce is better! To make the Honey Hunan BBQ Sauce, place all ingredients in a both, mixing thoroughly, To toast sesame seeds, place fry or sauté pan on high heat. When pan is heated, put in seeds, stir constantly to avoid burning. When most of the seeds show some light color, remove from heat and place seeds in shallow bowl to cool. When cool, mix into sauce.
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Munaaba Juma
[email protected]I've tried many honey Hunan grilled chicken recipes, but this one is by far the best. The chicken is always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Waters Zuh
[email protected]This recipe is a great way to use up leftover chicken. I made a big batch of chicken breasts on the weekend and used them to make this dish on Monday night. It was a quick and easy meal that was also really delicious.
Ah2235 Khan
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was incredible. I'll definitely be making this again.
Gift Mundia
[email protected]This recipe was a bit more work than I expected, but it was worth it. The chicken was delicious and the sauce was amazing. I'll definitely be making this again, but I'll probably make a double batch of the sauce next time.
NKOSINATHI Lukhele
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the chicken and the sauce. I'll definitely be making this again for future parties.
Portia Dogbey
[email protected]This recipe is a keeper! The chicken was so flavorful and the sauce was perfect. I served it over rice and it was a delicious meal. I'll definitely be making this again.
Nizam ali Bukero
[email protected]This dish was a little too spicy for me, but my husband loved it. He said it was the best chicken he's ever had. I'll definitely be making it again, but I'll use less chili sauce next time.
Hakim Raj
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is to die for. I've made this recipe several times and it's always a hit.
Sks Tamim
[email protected]This recipe was easy to follow and the chicken turned out great. I used boneless, skinless chicken breasts and they were cooked perfectly. The sauce was a little too sweet for my taste, so I added a bit of Sriracha. Overall, I'm really happy with thi
Sajjad Hussain
[email protected]I'm not usually a fan of grilled chicken, but this recipe changed my mind. The honey Hunan sauce is amazing, and it really elevates the chicken. I'll be making this again for sure.
YRocha _33
[email protected]OMG! This honey Hunan grilled chicken is the bomb! The chicken was so tender and juicy, and the sauce was finger-licking good. I'm definitely making this again.