This sweet and spicy twist makes for a not-so-ordinary burger. Using only two simple ingredients, honey and jalapeno, who would have ever thought it would be so tasty! I use a counter-top grill that cooks both sides at the same time. It cuts down on grilling time and also reduces fat. I make four equal-sized patties and grill for only about 5 minutes total.
Provided by SizzlinSandi
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 20m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Mix ground beef, jalapeno chile pepper, and honey with your hands in a large bowl; shape into 4 even patties.
- Cook on preheated grill until the burgers are cooked to your desired degree of doneness, 7 to 10 minutes per side for well done. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
Nutrition Facts : Calories 241.3 calories, Carbohydrate 6.6 g, Cholesterol 74.3 mg, Fat 13.8 g, Fiber 0.1 g, Protein 21.6 g, SaturatedFat 5.4 g, Sodium 68.4 mg, Sugar 6.5 g
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Muhummad Arshad
[email protected]These burgers were a waste of time and money.
Eliran Rubinov
[email protected]I wouldn't recommend these burgers.
JK Kamala
[email protected]Meh.
QASIM ONLION
[email protected]Overall, I thought these burgers were pretty good. I would definitely make them again, but I might adjust the glaze a bit.
Ali Raahim
[email protected]I found that the burgers were a bit dry, but the glaze helped to make them more moist.
Priscilla Amekor
[email protected]The glaze is a bit too spicy for my taste, but the burgers were still delicious.
Araz phone
[email protected]I made these burgers for my friends and they couldn't get enough of them.
Md Mosharf Hosen
[email protected]These burgers are perfect for a summer cookout.
Mahamad Slyman
[email protected]The honey-jalapeño glaze is amazing! I've used it on chicken and pork as well and it's always a hit.
Salman Rabiu abdallah
[email protected]I've made these burgers several times now and they're always a crowd-pleaser.
Sunny Haron
[email protected]I made these burgers for my family and they loved them! The glaze was easy to make and the burgers were so juicy and flavorful.
Mark Jeremiah
[email protected]These burgers were a hit at my last cookout! The honey-jalapeño glaze was the perfect balance of sweet and spicy, and the burgers were cooked to perfection.