Steps:
- In a small bowl, combine lime juice and honey. Pour 1/2 cup into a large resealable plastic bag; add the fish. Seal bag and turn to coat; refrigerate for up to 1 hour. Place remaining mixture in a small saucepan; set aside., Drain fish and discard marinade. Sprinkle fillets with chili powder; place on a greased broiler pan., Broil 4-6 in. from the heat for 12-15 minutes or until fish flakes easily with a fork. Meanwhile, bring reserved lime juice mixture to a boil. Reduce heat; simmer, uncovered, until reduced by half. Spoon over fillets.
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Carlene Whavers
carlene-w@hotmail.comI'm not sure about this recipe. I've never had honey lime red snapper before.
Dipnarayan Yadav
y.d@hotmail.frThis recipe looks delicious! I can't wait to try it.
Margaret Kelly
margaretk@gmail.comThe fish was a bit overcooked. I would recommend cooking it for a shorter amount of time.
Christopher Rivers
r_christopher@aol.comI found this recipe to be a bit bland. It needed more seasoning.
Susan Machpherson
s.m90@yahoo.comThis recipe is a bit too sweet for my taste. I would recommend using less honey.
Md Hasib
mdhasib75@hotmail.comI've made this recipe several times and it never disappoints. It's a great way to cook red snapper.
Sk Shakil
s-shakil@gmail.comThis is one of my favorite recipes to make for company. It's always a hit!
Bhupen Chaudhary
c_bhupen@hotmail.comI'm not a huge fan of fish, but I really enjoyed this recipe. The honey lime sauce made all the difference.
sharon batten
b.sharon@hotmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Ahmed Adel
a-adel@aol.comI love the combination of flavors in this dish. The sweetness of the honey, the tartness of the lime, and the saltiness of the fish all come together perfectly.
tosin adeyanju
tosinadeyanju79@yahoo.comThis recipe is a keeper! It's easy to make and the results are always impressive. I've served it to guests several times and they've all raved about it.
Greyson O'Halloran
o@gmail.comThe honey lime sauce is amazing! I could drink it straight. It's the perfect complement to the delicate flavor of the red snapper.
Deepak Deep
d_deepak59@hotmail.comThis was my first time cooking red snapper and it turned out great! The recipe was easy to follow and the fish was delicious. I will definitely be making this again.
mamady kamara
kamara@hotmail.comI've made this recipe several times and it's always a crowd-pleaser. The fish is always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Sheilamaria Kkyz
s-k86@yahoo.comThis recipe was a hit! The flavors of the honey, lime, and red snapper came together perfectly. The fish was cooked to perfection and the sauce was delicious. I will definitely be making this again.