HONEY MUSTARD CHICKEN BREASTS (OUTBBACK STEAKHOUSE)
My family loves this chicken recipe. This is my version of Outback steakhouse Alice Springs Chicken.
Provided by karenalvianiterry
Categories Chicken Breast
Time 2h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Prepare marinade in small bowl and then cover chicken and refrigerate for 2 hours. Save small amount for basting.
- Preheat oven to 375. In saute pan heat oil and then add breasts to sear on both sides cooking about 4 to 5 mnutes on each side.
- Move to shallow baking dish.
- Top chicken with saved marinade for basting then top with mushrooms, bacon and then cheese.
- Place in oven and bake until cheese is melted and bubbling about 7 minutes.
Nutrition Facts : Calories 605.2, Fat 33.4, SaturatedFat 15.1, Cholesterol 141.2, Sodium 606.7, Carbohydrate 36.2, Fiber 0.3, Sugar 35.5, Protein 41.5
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Elesha Teshe
[email protected]I'm giving this recipe 5 stars because it's the best honey mustard chicken I've ever had. The chicken is cooked perfectly and the sauce is amazing.
Vusi Mtsweni
[email protected]This recipe is a waste of time and ingredients. I would not recommend it to anyone.
Jesus Escamilla
[email protected]I'm not sure what went wrong with this recipe. I followed the instructions exactly, but the chicken was undercooked and the sauce was watery.
Realeboga Lele
[email protected]This dish was a disaster. The chicken was dry and tough, and the sauce was too sweet.
Emmanuel Ovoro
[email protected]The chicken was a bit bland, but the sauce was really good. I would try this recipe again, but I would marinate the chicken in something flavorful before cooking it.
Ashraful isl
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Maxamad Saleman
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Sabbir Rijon
[email protected]I'm not a big fan of honey mustard, but this recipe changed my mind. The sauce is so flavorful and the chicken is cooked perfectly.
DanielleDraws Something
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you can have a delicious meal on the table in no time.
Amen Rejbi
[email protected]This is my go-to recipe for honey mustard chicken. It's easy to make and always turns out delicious.
Shaqueel Darries
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the sauce is the perfect balance of sweet and tangy.
Tshepo Dingiswayo
[email protected]This dish was a disappointment. The chicken was overcooked and the sauce was bland.
Omobukola Bose
[email protected]The chicken was a bit dry, but the sauce was really good.
Naveed Lisari
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little too sweet for my taste, but that's just personal preference.
Abigail Animwaa
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Nelofar Haidary
[email protected]This honey mustard chicken recipe was a hit! The chicken was juicy and tender, and the sauce was tangy and flavorful. I served it with roasted vegetables and mashed potatoes, and it was a perfect meal.