HONEY MUSTARD CHICKEN FINGERS
These pick up and go crispy chicken fingers are sure to please the pickiest of eaters.
Provided by Food Network
Time 25m
Yield 5 servings
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 425 degrees F. Combine Hellmann's® or Best Foods® Light Mayonnaise, Creamy Dijon Mustard and honey in medium bowl; reserve 1/2 for dipping.
- 2. Add chicken to remaining mayonnaise mixture; stir to coat. Mix corn flakes with Parmesan Cheese, then roll chicken in crumbs.
- 3. Arrange on ungreased baking sheet. Bake 10 minutes or until chicken is thoroughly cooked. Serve with reserved honey mustard sauce.
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Eric Arthur
[email protected]These chicken fingers were amazing! I will definitely be making them again soon.
Dovydas Skrupskelis
[email protected]I would definitely make these chicken fingers again.
ronaldo mendes
[email protected]These chicken fingers were a great appetizer for my party.
donald breton
[email protected]I would have liked the chicken fingers to be a little more crispy, but they were still good.
Rabia Kashif
[email protected]I'm not a big fan of honey mustard, but these chicken fingers were still really good.
Kailash Parbat
[email protected]These chicken fingers were so good! I will definitely be making them again.
Jovan Kalungi
[email protected]I made these chicken fingers for my kids and they loved them! They were a great way to get them to eat their vegetables.
Brisilda Dervishi
[email protected]The chicken fingers were a little too spicy for my taste, but my husband loved them.
Basant Cdy
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Dashell Smith
[email protected]These chicken fingers were a great way to use up some leftover chicken. They were quick and easy to make, and they tasted great.
Jibaraj Shahi
[email protected]I loved the crispy coating on the chicken fingers. The honey mustard sauce was also really good.
Mecca Marquez
[email protected]The chicken fingers were a little bland, but the honey mustard sauce helped to add some flavor.
Mike Sewanyana
[email protected]These chicken fingers were so easy to make and they tasted amazing! I will definitely be making them again.
Taspi Aktar
[email protected]I followed the recipe exactly and the chicken fingers turned out perfect! I will definitely be making this recipe again.
roni cohen
[email protected]The chicken fingers were a little dry, but the honey mustard sauce was delicious.
Liaqat Dogar
[email protected]I made these chicken fingers for a party and they were gone in minutes! Everyone loved them.
RONY Gaming
[email protected]These honey mustard chicken fingers were a hit with my family! They were crispy on the outside and juicy on the inside, and the honey mustard sauce was the perfect dipping sauce.