HONEY-PECAN CHICKEN
Make and share this Honey-Pecan Chicken recipe from Food.com.
Provided by Psugrl
Categories Chicken
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- preheat oven to 425.
- line baking sheet with foil.
- finely chop the pecans in a food processor.
- Sprinkle pecans and cornflake crumbs on a sheet of wax paper.
- Combine the honey and soy sauce in a shallow bowl.
- dip both sides of each chicken breast into the honey mixture, then into the pecan mixture to coat.
- Arrange on the baking sheet in a single layer; spray lightly with nonstick spray.
- Bake until the chicken is cooked through, about 5 minutes on each side.
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Shwrov Prence
[email protected]This recipe is a great way to impress your guests. It's easy to make and always a hit.
Bibek Pariyar
[email protected]I've made this recipe several times and it's always delicious. I love the way the honey and pecans caramelize in the sauce.
Mubiru Raymond
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes.
Zain Umrani
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
Christine Fortune
[email protected]This recipe was a bit too spicy for my taste. I'll probably reduce the amount of cayenne pepper next time.
UNPREDICTABLE 254
[email protected]I'm not a fan of pecans, so I substituted walnuts in this recipe. It turned out great!
ZochoDrake
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious.
Zeeshan Hamza
[email protected]I've tried this recipe a few times and I'm always disappointed. The chicken is always dry and the sauce is too thick.
Master AJ
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so tender and juicy, and the sauce is to die for.
Margaret Yorkston
[email protected]I'm not a huge fan of chicken, but this recipe was amazing! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Thadchajine Thadchajine
[email protected]This is my go-to recipe for honey pecan chicken. It's always a hit with my family and friends.
Tariro Moyo
[email protected]This recipe was a bit too sweet for my taste, but my kids loved it. I will probably try it again with less honey next time.
Dinnah MAgati
[email protected]Easy to make and delicious! I will definitely be making this again.
shai maa
[email protected]This recipe was a bit bland for my taste. I added some extra spices to the chicken and sauce, and it turned out much better.
Afrin shovo
[email protected]I've made this recipe several times and it's always a hit! The chicken is always moist and tender, and the sauce is so flavorful. I love serving it with roasted vegetables or mashed potatoes.
Saeed Ulhaq mashwanii
[email protected]Not a fan of this recipe. The chicken was dry and the sauce was too sweet for my taste.
George Kane
[email protected]This dish was easy to make and turned out great! I used boneless, skinless chicken breasts and they cooked in about 15 minutes. The sauce was thick and flavorful, and the pecans added a nice crunch. I served it with mashed potatoes and green beans.
Kareem Sutherland
[email protected]I made this recipe last night and it was delicious! The chicken was cooked perfectly and the sauce was so tasty. I will definitely be making this again.
Bit Stream
[email protected]This honey pecan chicken recipe is a keeper! The chicken was moist and flavorful, and the sauce was the perfect balance of sweet and savory. I served it over rice, and it was a hit with my family.