This one is a family favorite! -Linda Bounds, Cedar Hill, Texas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Pound pork chops with a meat mallet to flatten slightly. In a shallow bowl, mix flour, salt and pepper. Dip chops in flour mixture to coat both sides; shake off excess., In a large skillet, heat butter over medium heat. Add pork chops; cook until a thermometer reads 145°, 3-4 minutes on each side. Remove from pan; keep warm., Add honey and pecans to same skillet; heat through, stirring to loosen browned bits from pan. Serve with pork.
Nutrition Facts : Calories 407 calories, Fat 23g fat (10g saturated fat), Cholesterol 85mg cholesterol, Sodium 419mg sodium, Carbohydrate 27g carbohydrate (18g sugars, Fiber 1g fiber), Protein 24g protein.
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Abdulrahman Ibrahim
[email protected]This dish is a family favorite. The pork chops are always cooked perfectly and the sauce is amazing. I highly recommend it!
mohamad mohamadmiah
[email protected]I love this recipe! The pork chops are always tender and juicy, and the sauce is so flavorful. I serve it with rice and vegetables, and it's always a hit.
Aaliyah Scott
[email protected]This recipe was a bit too sweet for my taste. I would have preferred a more savory sauce. Otherwise, the pork chops were cooked perfectly.
Toxik
[email protected]Easy to make and absolutely delicious. The pork chops were cooked to perfection and the sauce was amazing. I'll definitely be making this again.
Md Anamlo
[email protected]Delicious! The pork chops were juicy and flavorful, and the sauce was the perfect complement. I served it with mashed potatoes and green beans, and it was a perfect meal.
John O'sullivan
[email protected]This dish was a disappointment. The pork chops were tough and the sauce was bland. I won't be making this again.
Latrina Jones
[email protected]5/5 stars! This recipe was amazing. The pork chops were cooked perfectly and the sauce was to die for. I will definitely be making this again and again.
Zahid Ali5588
[email protected]Not bad, but not great. The pork chops were a little overcooked, and the sauce was a bit too thick. I think I'll try a different recipe next time.
Carmelo Chavez
[email protected]I made this for a dinner party and it was a huge hit! Everyone loved the sweet and savory flavors. I will definitely be making this again.
4ArMs GuNa
[email protected]This recipe is a keeper! The pork chops were tender and juicy, and the sauce was divine. I served it with roasted potatoes and asparagus, and it was a perfect meal. 5 stars!
Jitu Kumarkundo
[email protected]The pork chops were a little dry, but the sauce was excellent. I'll try brining the pork chops next time to see if that helps.
Mkhululi Mabuza
[email protected]Meh.
PHILIP ANKOMAH
[email protected]Easy peasy! Even a novice cook like me could make this dish and it turned out great. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again. Thanks for sharing!
Abdoo Mattan
[email protected]This dish was a bit too sweet for my taste. The sauce was overpowering and masked the flavor of the pork chops. I think I would have preferred a simpler preparation, with just salt, pepper, and maybe a bit of garlic. 3 stars.
Maisha Mina
[email protected]Wow! This recipe was an absolute delight! The pork chops turned out juicy and tender, with a perfect balance of sweetness from the honey and crunch from the pecans. The sauce was also amazing, with just the right amount of tanginess and creaminess. I